Bacon, Maple Syrup And Toasted Hazelnut Pancakes

Bacon, Maple Syrup And Toasted Hazelnut Pancakes


byDromod Boxty


Since 1990, the Faughnan family of Dromod, Co. Leitrim have been ensuring the traditional Irish food, boxty remains a key part of Irish food culture w Read More
Prep Time

2 Minutes

Cooking Time

7 Minutes


2 People


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  • 4-6 Dromod Boxty pancakes
  • 3 streaky bacon rashers
  • 2 tsp toasted hazelnuts, roughly chopped
  • 3 tbsp maple syrup


Cook the bacon in a pan or in the oven for a few minutes, until crispy and fully cooked through. Place the bacon on top of a stack of warm pancakes, then add the hazelnuts and a drizzle of maple syrup.


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