The Merrion & The Gloss Magazine's Hot Trendy Wine Dinner is a not to be missed event for foodies and wine lovers alike! 

Calling all wine lovers…

World renowned and one of Ireland's most established hotels, The Merrion, are hosting a not be missed event for all you food finatics and wine connoisseurs out there. Relax in the ambient atmosphere of The Merrion and join Executive Chef Ed Cooney and Wine Editor Mary Dowey as they delight and inform you on the ever changing world of food and wine, through their delicious delicacies. 

Running Order

Pre-dinner drink in The Cellar Bar

6 Course Dinner  inclusing wine pairings, presented by Mary Dowey

Tickets are €90 per person 

Book now to avoid dissapointment!