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CategoryRichy’s Launches New Season Menu
“Simplicity is the greatest asset to any chef- let the local produce speak for itself”
Richy Virahsawmy
Richys Bar & Bistro are delighted..
DID YOU KNOW – THE LOWDOWN ON CUTLERY ETIQUETTE
According to an article in The Guardian online yesterday, it seems we are ditching the traditional European style of fork holding in..
GEORGE BOOLE’S PUDDINGS
No so very long ago, we mentioned in this blog about former UCC Professor of Mathematics George Boole, known as the father of the digital..
FRIDAY FOOD FACT – FOOD ON THE EDGE
Three more sleeps till Food On The Edge kicks off in Galway on Monday 19th October. Organised by Jp McMahon and a dedicated team of..
Manor House Living
For those of us not born with a silver spoon in our mouths, it’s nice to daydream about what it would be like to live the life of the..
Glenilen Farm Launches Natural Yoghurt & Seeds
Glenilen Farm Launches Natural Yoghurt & Seeds
On the 13th of October, Glenilen Farm launched its new range of Natural Yoghurt & Seeds..