Good food ireland

For Everyone Who Simply

Loves Good Local Food

The Experience You Can Trust

Discover Ireland through the lens of local food and drink. All establishments within our Collection are visited by our Team to ensure the highest standards and sustainable commitment to Irish produce. We are passionate about sharing the rich cultural treasures and timeless culinary traditions of our island, connecting you with local people, through authentic food and drink experiences.

  • Irish Provenance
  • Sustainability
  • Certified Quality
  • Remarkable Range
  • All Ireland Accolade
  • Trust

EXPLORE OUR NEW ONLINE SHOP

The Shop for Irish Food & Drink Lovers. Book Getaway Offers in the Top Foodie Places to Stay, Buy Fresh Meat and Seafood Boxes from our Food Hall,  Book Cheesemaking Workshops and choose from a whole selection of Foodie Gifts for all the family – Books, Home and Kitchen items, Children’s Aprons and so much more..

 

Authentic Irish Christmas Gifts - Brochure

Delicious Christmas Gifts perfect for family & friends. Looking for Corporate Gifts? we are happy to assist with bulk and personalised orders.

Delicious Irish Artisan Hampers FROM €57.00

Irish Cookery & Foodie books From Only €9.99

Supersoft Lambswool Scarves €39.50

Madra & Me Collection From ONLY €38.00

Gift Vouchers

Give the gift of Experience with a Good Food Ireland® Gift Voucher. Take a gourmet getaway, a cooking class or enjoy the best dining experience or local produce. Our new E-Gift Vouchers can be used in our online shop with worldwide shipping.

Online Magazine

Christmas Edition

Great food is at the heart of all the best festive celebrations in Ireland. We’ve packed the Good Food Ireland® Christmas magazine with the very best of delicious food and drink ideas for you.

MEET THE PEOPLE

BEHIND IRELAND'S FOOD

Kyle Greer
Kyle Greer
Kyle has over 15 years of experience in the hospitality industry, working in various cities across the UK and Ireland. As the Executive Head Chef of the Europa, he is responsible for developing and creating menus with provenance for each of the hotel’s eateries.
  • Europa Hotel Food
  • Europa Hotel Chef
  • Europa Hotel Food

Find Out More

Kevin Osborne
Kevin Osborne
Kevin Osborne has been with the Hastings Group since 1996 and has cooked for numerous celebrities over the years including catering for the MTV Music Awards after Party and the Cast of Game of Thrones. Kevin became the Executive Head Chef at the recently renovated Hastings Ballygally Castle Hotel in 2014.

Find Out More

Desmond Morris
Desmond Morris
Desmond Morris brings over 30 years of experience in the hospitality industry to the Everglades Hotel. As Head Chef his current goal is to be innovative with all the menus in the hotel making them more representative of the quality local food that is available in the area.
  • Everglades Hotel Food
  • Everglades Hotel Food
  • Everglades Hotel

Find Out More

Damian Tumilty
Damian Tumilty
Damian brings 20 years of experience in the hospitality industry to the Grand Central Hotel. Damian is also a part-time lecturer in Professional Cookery and has an Advanced Diploma in Culinary Arts. Damian is responsible for leading the Irish food experience in the hotel’s three restaurants.
  • Grand Central Hotel Food
  • Grand Central Hotel Food
  • Grand Central Hotel Tea

Find Out More

Gordon McGladdery
Gordon McGladdery
Gordon McGladdery is the Executive Chef for the Bushmills Inn bringing over 25 years of experience to a fine Inn that prides itself on supporting local artisan producers, farmers and fishermen to source the only very best ingredients. Rest assured of a fresh, seasonal produce experience at Bushmill’s Inn.
  • Bushmill's Inn Patio
  • Bushmill Inn Restaurant
  • Bushmill Inn

Find Out More

Kyle Greer
Kyle Greer
Kyle has over 15 years of experience in the hospitality industry, working in various cities across the UK and Ireland. As the Executive Head Chef of the Europa, he is responsible for developing and creating menus with provenance for each of the hotel’s eateries.
  • Europa Hotel Food
  • Europa Hotel Chef
  • Europa Hotel Food

Find Out More

Kevin Osborne
Kevin Osborne
Kevin Osborne has been with the Hastings Group since 1996 and has cooked for numerous celebrities over the years including catering for the MTV Music Awards after Party and the Cast of Game of Thrones. Kevin became the Executive Head Chef at the recently renovated Hastings Ballygally Castle Hotel in 2014.

Find Out More

Desmond Morris
Desmond Morris
Desmond Morris brings over 30 years of experience in the hospitality industry to the Everglades Hotel. As Head Chef his current goal is to be innovative with all the menus in the hotel making them more representative of the quality local food that is available in the area.
  • Everglades Hotel Food
  • Everglades Hotel Food
  • Everglades Hotel

Find Out More

Damian Tumilty
Damian Tumilty
Damian brings 20 years of experience in the hospitality industry to the Grand Central Hotel. Damian is also a part-time lecturer in Professional Cookery and has an Advanced Diploma in Culinary Arts. Damian is responsible for leading the Irish food experience in the hotel’s three restaurants.
  • Grand Central Hotel Food
  • Grand Central Hotel Food
  • Grand Central Hotel Tea

Find Out More

Gordon McGladdery
Gordon McGladdery
Gordon McGladdery is the Executive Chef for the Bushmills Inn bringing over 25 years of experience to a fine Inn that prides itself on supporting local artisan producers, farmers and fishermen to source the only very best ingredients. Rest assured of a fresh, seasonal produce experience at Bushmill’s Inn.
  • Bushmill's Inn Patio
  • Bushmill Inn Restaurant
  • Bushmill Inn

Find Out More

Kyle Greer
Kyle Greer
Kyle has over 15 years of experience in the hospitality industry, working in various cities across the UK and Ireland. As the Executive Head Chef of the Europa, he is responsible for developing and creating menus with provenance for each of the hotel’s eateries.
  • Europa Hotel Food
  • Europa Hotel Chef
  • Europa Hotel Food

Find Out More

Kevin Osborne
Kevin Osborne
Kevin Osborne has been with the Hastings Group since 1996 and has cooked for numerous celebrities over the years including catering for the MTV Music Awards after Party and the Cast of Game of Thrones. Kevin became the Executive Head Chef at the recently renovated Hastings Ballygally Castle Hotel in 2014.

Find Out More

Desmond Morris
Desmond Morris
Desmond Morris brings over 30 years of experience in the hospitality industry to the Everglades Hotel. As Head Chef his current goal is to be innovative with all the menus in the hotel making them more representative of the quality local food that is available in the area.
  • Everglades Hotel Food
  • Everglades Hotel Food
  • Everglades Hotel

Find Out More

Damian Tumilty
Damian Tumilty
Damian brings 20 years of experience in the hospitality industry to the Grand Central Hotel. Damian is also a part-time lecturer in Professional Cookery and has an Advanced Diploma in Culinary Arts. Damian is responsible for leading the Irish food experience in the hotel’s three restaurants.
  • Grand Central Hotel Food
  • Grand Central Hotel Food
  • Grand Central Hotel Tea

Find Out More

Gordon McGladdery
Gordon McGladdery
Gordon McGladdery is the Executive Chef for the Bushmills Inn bringing over 25 years of experience to a fine Inn that prides itself on supporting local artisan producers, farmers and fishermen to source the only very best ingredients. Rest assured of a fresh, seasonal produce experience at Bushmill’s Inn.
  • Bushmill's Inn Patio
  • Bushmill Inn Restaurant
  • Bushmill Inn

Find Out More

Kyle Greer
Kyle Greer
Kyle has over 15 years of experience in the hospitality industry, working in various cities across the UK and Ireland. As the Executive Head Chef of the Europa, he is responsible for developing and creating menus with provenance for each of the hotel’s eateries.
  • Europa Hotel Food
  • Europa Hotel Chef
  • Europa Hotel Food

Find Out More

Kevin Osborne
Kevin Osborne
Kevin Osborne has been with the Hastings Group since 1996 and has cooked for numerous celebrities over the years including catering for the MTV Music Awards after Party and the Cast of Game of Thrones. Kevin became the Executive Head Chef at the recently renovated Hastings Ballygally Castle Hotel in 2014.

Find Out More

Desmond Morris
Desmond Morris
Desmond Morris brings over 30 years of experience in the hospitality industry to the Everglades Hotel. As Head Chef his current goal is to be innovative with all the menus in the hotel making them more representative of the quality local food that is available in the area.
  • Everglades Hotel Food
  • Everglades Hotel Food
  • Everglades Hotel

Find Out More

Damian Tumilty
Damian Tumilty
Damian brings 20 years of experience in the hospitality industry to the Grand Central Hotel. Damian is also a part-time lecturer in Professional Cookery and has an Advanced Diploma in Culinary Arts. Damian is responsible for leading the Irish food experience in the hotel’s three restaurants.
  • Grand Central Hotel Food
  • Grand Central Hotel Food
  • Grand Central Hotel Tea

Find Out More

Gordon McGladdery
Gordon McGladdery
Gordon McGladdery is the Executive Chef for the Bushmills Inn bringing over 25 years of experience to a fine Inn that prides itself on supporting local artisan producers, farmers and fishermen to source the only very best ingredients. Rest assured of a fresh, seasonal produce experience at Bushmill’s Inn.
  • Bushmill's Inn Patio
  • Bushmill Inn Restaurant
  • Bushmill Inn

Find Out More

Kyle Greer
Kyle Greer
Kyle has over 15 years of experience in the hospitality industry, working in various cities across the UK and Ireland. As the Executive Head Chef of the Europa, he is responsible for developing and creating menus with provenance for each of the hotel’s eateries.
  • Europa Hotel Food
  • Europa Hotel Chef
  • Europa Hotel Food

Find Out More

Kevin Osborne
Kevin Osborne
Kevin Osborne has been with the Hastings Group since 1996 and has cooked for numerous celebrities over the years including catering for the MTV Music Awards after Party and the Cast of Game of Thrones. Kevin became the Executive Head Chef at the recently renovated Hastings Ballygally Castle Hotel in 2014.

Find Out More

Desmond Morris
Desmond Morris
Desmond Morris brings over 30 years of experience in the hospitality industry to the Everglades Hotel. As Head Chef his current goal is to be innovative with all the menus in the hotel making them more representative of the quality local food that is available in the area.
  • Everglades Hotel Food
  • Everglades Hotel Food
  • Everglades Hotel

Find Out More

Damian Tumilty
Damian Tumilty
Damian brings 20 years of experience in the hospitality industry to the Grand Central Hotel. Damian is also a part-time lecturer in Professional Cookery and has an Advanced Diploma in Culinary Arts. Damian is responsible for leading the Irish food experience in the hotel’s three restaurants.
  • Grand Central Hotel Food
  • Grand Central Hotel Food
  • Grand Central Hotel Tea

Find Out More

Gordon McGladdery
Gordon McGladdery
Gordon McGladdery is the Executive Chef for the Bushmills Inn bringing over 25 years of experience to a fine Inn that prides itself on supporting local artisan producers, farmers and fishermen to source the only very best ingredients. Rest assured of a fresh, seasonal produce experience at Bushmill’s Inn.
  • Bushmill's Inn Patio
  • Bushmill Inn Restaurant
  • Bushmill Inn

Find Out More

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BROWSE AND BOOK DIRECTLY

With our evolving Collection of hundreds of great places to stay, dine, learn to cook and shop, as well as local food and drink Makers all over our island, you will love the outstanding, authentic experiences you have come to expect from Good Food Ireland®.
  • Kelly’s Resort Hotel & Spa

    Kelly’s Resort Hotel & Spa is a relaxed, seaside hotel with light-filled rooms and loads of leisure facilities, including a luxury spa. The hotel also has two terrific restaurants as well as two wondrous wine cellars making Kelly’s the…
  • Carrygerry Country House

    The welcome is warm and the food delicious at Carrygerry House, the lovely home of Gillian and Niall Ennis, in Co. Clare along the west coast of Ireland.   The elegant house, dating back to 1793, has large gardens, period furnishings and views of…
  • Ballymaloe House

    Myrtle Allen was a real culinary heroine without whom the food culture of Ireland would not be the way it is today. And Ballymaloe Country House – the elegant, East Cork country home she shared with husband and their children – is where it…

See More

  • Kelly’s Resort Hotel & Spa

    Kelly’s Resort Hotel & Spa is a relaxed, seaside hotel with light-filled rooms and loads of leisure facilities, including a luxury spa. The hotel also has two terrific restaurants as well as two wondrous wine cellars making Kelly’s the…
  • Carrygerry Country House

    The welcome is warm and the food delicious at Carrygerry House, the lovely home of Gillian and Niall Ennis, in Co. Clare along the west coast of Ireland.   The elegant house, dating back to 1793, has large gardens, period furnishings and views of…
  • Ballymaloe House

    Myrtle Allen was a real culinary heroine without whom the food culture of Ireland would not be the way it is today. And Ballymaloe Country House – the elegant, East Cork country home she shared with husband and their children – is where it…

See More

  • Cavistons Seafood Restaurant & Emporium

    Cavistons Seafood Restaurant sits beside its impressive food hall, an emporium central to the fabric of life in Glasthule village. Fish is delivered each morning from Dublin’s best fish suppliers. Simple is the name of the game here. Fish cooking…
  • Ballymaloe Cookery School, Shop & Cafe

    Cork’s Ballymaloe Cookery School needs little introduction. The school is headed up by Darina Allen, who is passionate about Ireland’s produce and is an all-round warrior for the country’s local producers. The school is internationally…
  • McGraths of Lismore

    It’s rare that you’ll come across places quite like this traditional butcher in the heart of Lismore village, Co. Waterford, which has been in business since the 1600s. Michael McGrath is one of several generations to run this shop, now followed…

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  • Malone Fruit Farm & Farm Shop

    The Malone Family produce soft fruit from their Co. Carlow based farm. Fresh fruits are available in summer, and frozen fruits are also available all year round for smoothies and desserts, jam making and jellies. These can be purchased from the Malone…
  • Mr Jeffares Blackcurrants

    Mr Jeffares Blackcurrants produces 100% natural cold-pressed pure juice with no added sugar, made from homegrown Irish blackcurrants at Ballykelly Farm, Co Wexford.
  • The Burren Smokehouse & Visitor Centre

    This highly acclaimed, award-winning traditional smokehouse owned by Peter and Birgitta Curtin is located in the Clare village of Lisdoonvarna, close to the Cliffs of Moher. The smokehouse produces superb smoked salmon, trout and locally caught mackerel….

See More

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