Glenbeigh, a quaint town in the South West of Kerry, along its famous Ring of Kerry has long been a popular visitor spot. Its beautiful mix of green hills and stunning coastal scenery has drawn in visitors from home and abroad. Glenbeigh is also home...

Fresh locally caught fish is brought to your doorstep with Port 2 Door. This family business has been supplying fresh fish and seafood to the local Donegal region for over 20 years and is now offering a nationwide delivery service for those living further...

Barron’s Bakery first started baking bread in Cappoquin in 1887. Today, they still use the same Scotch Brick Ovens to bake their crusty bread. It’s probably the only place in Ireland you’ll find award-winning home-baked bread being produced...

Since 1987, Green’s Berry Farm & Farm Shop, a beloved family business, has grown fresh, juicy, premium quality Wexford strawberries, raspberries, blackberries, early potatoes and gooseberries from their fruit farm in Gorey, County Wexford. More...

A little secret just between us: Ballinspittle in West Cork has a gorgeous place to eat and shop for delicious artisan produce and it’s called Diva Boutique Bakery. You really are in for a treat when you visit here as it is a haven for those who...

Glasraí and Goodies was born in 2010 and is now one of the best-stocked food shops in Ireland – and the prettiest! Siobhan Lawler’s passion for good food and cooking turned into a full-time business career quite by chance. This enthusiastic...

At the heart of the Milk Market is Peter Ward’s internationally renowned Country Choice, a food emporium and purveyor of speciality foods, sold in season, and sourced from only the finest local and international providers. Peter and his wife Mary have...

A number of years ago, West Cork was lucky enough to be hit by the powerhouse that is Ruth Healy. Her stylish Urru Culinary Store has risen from relatively quiet beginnings to being one of the most talked-about shops in the region. You won’t find...

This is a full-on school with a lively programme dedicated to sending students out into the cookery world with self-confidence and skill. Local produce is a highlight, but students are also introduced on all courses to the delights of food from all across...

Tom Durcan has decades of experience as a Craft Butcher and is a master of spiced beef. It has won him honours in Blas na hEireann for several years (annually from 2010 through to 2019) and numerous gold medals from the Craft Butchers of Ireland. This...

The Sandwich Stall has been a firm favourite in Cork’s English Market since it first opened over a decade ago. The Sandwich Stall is by far one of the busiest spots in Cork City’s famous covered all-year-round food market. Take a walk by just...

It’s rare that you’ll come across places quite like this traditional butcher in the heart of Lismore village, Co. Waterford, which has been in business since the 1600s. Michael McGrath is one of several generations to run this shop, now followed...