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Mummy’s Rhubarb Pie

The pastry is made by the creaming method so people who are convinced that they suffer from ‘hot hands’ don’t have to worry about rubbing..

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Darú & Chive Scones

Preheat the oven to 200°C/400°F/Gas mark 6.
Sieve all the dry ingredients together into a large mixing bowl and mix well with a wooden..

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