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Overview

Perched on the wild and beautiful Horn Head peninsula in County Donegal, Breac House is a modern retreat rooted in place, design and sustainability. Overlooking Sheephaven Bay and the majestic Muckish Mountain, this intimate inn offers an immersive experience of Ireland’s northwest coast – blending architecture, local craftsmanship and the natural environment.

 

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Dining

Dining at Breac.House – A Taste of Donegal’s Landscape

 

At Breac.House, dining is an intimate and thoughtfully curated experience that mirrors the natural beauty of its surroundings on Horn Head, County Donegal. While the retreat does not operate a traditional restaurant, it offers guests a culinary journey rooted in local flavours and seasonal produce.

 

Breakfast Delivered to Your Room

 

Each morning begins with a silent delivery of fresh juice, tea or coffee through a custom-built hatch in your room. This is followed by a tray of sweet and savoury treats, which may include turf-smoked salmon, boiled eggs, homemade bread and house churned butter, cakes, granola, yoghurt and compotes. The breakfast is designed to set you up for a day of exploration and relaxation.

 

Picnic Lunches for Adventurers

 

For those venturing out, Breac.House provides homemade picnic packages. These backpacks are filled with items like homemade soup, crusty bread, cheese, fruit, bottled water and a sweet treat. It’s an ideal companion for exploring the rugged landscapes of Donegal.

 

Evening Drinks and Local Spirits

 

As the day winds down, guests are invited to the lounge for pre-dinner drinks including a curated list featuring the very best of Irish drinks from ciders and local craft beer, to wines and spirits, including the distinctive An Dúlamán seaweed gin and seasonal cocktails. It’s a perfect way to relax and reflect on the day’s experiences.

 

Special Culinary Events

 

Occasionally, Breac.House hosts special food evenings featuring guest chefs who create seasonal tasting menus using local ingredients. These events are served informally in the kitchen or at the communal table, offering a unique dining experience that celebrates Donegal’s culinary heritage.

 

Local Dining Recommendations

 

While Breac.House doesn’t have an on-site restaurant, it is conveniently located near Dunfanaghy village, which boasts a range of dining options. The team at Breac.House is happy to assist with restaurant bookings and transport arrangements, ensuring guests can enjoy the best of local cuisine .

Redefining Irish Hospitality on Horn Head

 

Tucked away on the rugged Horn Head peninsula in County Donegal, Breac.House offers a distinctive approach to hospitality that blends modern design with deep-rooted Irish traditions. A retreat that prioritises thoughtfulness, generosity and a genuine connection to place.

 

A Personalised Welcome

 

From the moment guests arrive, they’re greeted with warmth and attention to detail. The house, designed by award-winning local architects, seamlessly integrates with its surroundings, offering panoramic views of Sheephaven Bay and Muckish Mountain. Each of the four rooms features locally crafted furniture, handwoven Donegal tweed and natural materials that reflect the landscape outside.

 

Thoughtful Touches Throughout

 

Hospitality at Breac.House extends beyond the physical space. Guests receive breakfast delivered discreetly through a custom-built hatch, featuring homemade bread, pastries and organic produce. For those exploring the area, picnic backpacks filled with local treats are available. Evening drinks in the lounge showcase regional spirits, including An Dúlamán seaweed gin.

 

Connecting with the Environment

 

Breac.House encourages guests to engage with the natural beauty of Donegal. Whether it’s a walk through the sand dunes to Tramore beach, a cycle along the clifftops or a seaweed bath in the wood-fired sauna, the experiences offered are designed to foster a deep appreciation for the surroundings.

 

Breac.House exemplifies a modern interpretation of Irish hospitality, where every detail is considered, and guests leave with a lasting connection to this special corner of Ireland.

 


Experience

Experience Breac.House – A Gateway to Donegal’s Natural and Cultural Riches

 

Nestled on the Horn Head peninsula, Breac.House offers guests a unique opportunity to immerse themselves in the diverse landscapes and rich cultural heritage of northwest Donegal. Whether seeking peaceful reflection or invigorating activity, the experiences available cater to all preferences.

 

Reflective or Immersive

 

Guests can choose to lose themselves in nature or embrace the Atlantic Ocean’s invigorating embrace. Activities range from hiking and horseback trekking to unhurried games of golf and peaceful lakeside mornings awaiting trout to bite. Surfing, swimming and leisurely lunches by a turf fire are also among the options. The region’s vibrant culture is accessible through small galleries and local festivals celebrating art, music and poetry.

 

Adventure

 

For the adventurous, cycling journeys over hills and along clifftops at the edge of Europe await. Guests can walk across sand dunes to golden, uninhabited beaches or spot deer running wild through the National Park. The area’s diverse landscape and rich history offer endless opportunities for exploration.

 

Discover

 

Northwest Donegal is rich with culture. Guests can experience local craft-makers, wander around historic houses, immerse themselves in summer festivals, or watch Gaelic football games between local rival teams. Language, music and tradition are integral to Irish culture and are particularly strong in Donegal.

 

Savour

 

Culinary delights abound, from pints of Guinness and world-class seafood fresh from the Atlantic to award-winning local sourdough stone-baked pizzas made with unexpected local and seasonal ingredients. Northwest Donegal offers a range of options for those seeking authentic Irish taste and flavour, from small cafes to contemporary Irish cooking.

 

Breac.House serves as a serene base for guests to explore and connect with the natural beauty and cultural richness of Donegal.

Rooms and Outdoor Living at Breac.House

 

Breac.House offers a harmonious blend of modern design and natural beauty. Each of the four guest rooms is thoughtfully designed to reflect the surrounding landscape, featuring locally sourced materials such as handwoven Donegal tweed, native stone and custom-crafted oak furniture. The super-king beds are dressed with Irish-made luxury mattresses, pure Irish wool duvets and organic fair-trade cotton sheets, ensuring a restful night’s sleep.

 

The en-suite bathrooms are finished with handcrafted terrazzo and equipped with rainmaker showerheads, complemented by a range of bespoke bathroom products. Each room includes a handmade oak servery unit stocked with complimentary bottled water, tea and coffee making facilities, as well as daily treats.

 

Every room opens onto a private outdoor terrace, offering panoramic views of the dramatic Donegal landscape. Guests are encouraged to relax on their terrace, in the garden or explore the surrounding area with specially designed maps provided by Breac.House. The retreat also features a wood-fired sauna and offers revitalising seaweed baths, enhancing the connection between guests and the natural environment.

 

Breac.House is designed to be part of the landscape, both inside and out, providing a serene escape that celebrates the beauty and heritage of Donegal.


Sustainability

Breac.House is dedicated to creating meaningful experiences that reflect and respect the unique environment and community of Horn Head. Located within a designated Special Area of Conservation (SAC) under the EU Habitats Directive, the team recognises the importance of protecting this exceptional landscape and takes active steps to minimise their impact, as well as that of their guests.

 

Their specific commitments to sustainability – covering guests, staff, suppliers and the wider community – are detailed in their Sustainability Statement. As members of Sustainable Travel Ireland, Breac.House remains focused on continuous improvement and long-term environmental responsibility.

 

 


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