Has anyone ever gone on the quest for the ultiimate wild blackberry? This Monday morning, we are  conducting a blackberry review from..

On Thursday 16th July Copper and Spices held a “Wine and Dine in The Dark” as Part of the Boyne Valley Food Series. The event was..

Hearty congratulations to our member producers who have picked up major gongs in this year’s Great Taste Awards in London.

One member..

Thyme has a long history. Used by the ancient Greeks and Romans. It is thought to be down to the latter that the popularity of thyme..

Have you got what it takes to work in a busy and award winning kitchen? Do you want to learn new culinary skills and techniques? Do you..