This is Surf And Turf with a twist. O’Connors take slow braised feather of beef and pair it with basil and chorizo mash, crispy onion..

This simple recipe is not so much about how to cook a certain dish. It is more about getting inspiration for a delicious and satisfying,..

A refreshing Tuna recipe with a hint of fennel from the Donegal Rapeseed Oil Company.
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The Burren Smokehouse invite you to make this delicious roasted vegetable terrine, perfect for a light spring lunch.
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A deliciously hearty lunch time sandwich from Kelly’s Kitchen. Easy to make and easy to eat!
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There's nothing more tempting than a slow cooked piece of meat, the juices are sealed in, the flavours have developed and you are left..