Lightly butter a 12-hole pie or patty tin. Tip the mincemeat into a bowl and stir so that the liquid is evenly distributed. Place the..

Recipe by Cafe Rua, Mayo

Put the wild garlic, parsley, nuts/seeds, lemon juice and salt and pepper into a food processor and blend until coarse. Drizzle the oil..

Melt the butter in a large pot; add carrots, leeks, celery and onion and sauté for 3-4 minutes. Add potatoes, bay leaves and brandy and..

Preheat oven to 170C / Gas mark 3.
Sift together the flour, salt and baking powder. In a large bowl, beat the butter and sugar together..

Whisk together all ingredients until combined.
Serve:  Lightly drizzle over a bed of fresh greens.