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CategoryWOULD YOU LIKE BUTTER WITH THAT…
Next time you order your morning takeaway coffee, don’t be surprised if you’re asked if you’d like butter with that… The ‘butter in..
FRIDAY FOOD FACT – BUBBLE REJUVENATION!
It’s the time of year when a glass of fizz is popular. Celebrations of the season include weddings, christenings and first communions,..
ANOTHER FOOD TREND EMERGES
Following on from our blog about Ferran Adria’s El Bulli food lab last week,when we raised the question of modern day food becoming less..
WORLD’S 50 BEST RESTAURANTS
Last night in London, El Celler De Can Roca in Girona, northern Spain, was named The World's Best Restaurant at the World’s 50 Best..
Bread Pudding with Burren Hot Smoked Irish Organic Salmon
Grease a 23 x 33 cm / 9-by-13-inch baking dish with butter or vegetable oil. Whisk together eggs, milk, sour cream, and lemon zest. Stir..
UPCOMING COURSES AT BALLYMALOE COOKERY SCHOOL
Middle Eastern food captures the scents and spices, exotic tastes and textures from an intriguing part of the world. London’s smash hit..