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CategoryFRIDAY FOOD FACT – VEGGIES GALORE!
This week is National Vegetarian Week, running till 24th May. So we thought we’d use our Friday Food Fact blog to highlight some..
Copper and Spices
Copper and Spices prides itself on using the best of local and seasonal produce. Freshly ground spices enhance this, to make dishes that..
FOOD – SENSORY PLEASURE TURNED SCIENCE?
When people who love food cook, they cook because they love food and want to pass that passion on to those around them. When a mum feeds..
WEDNESDAY DILEMMA
The middle of the week always throws up the ‘what shall we eat for dinner this evening?’ conundrum. After Monday evening’s traditional..
ROYAL VISIT HIGHLIGHTS IRELAND’S FOOD AND TOURISM LANDSCAPE
When the Queen made her historic visit to Ireland in 2011, the country was cast onto the world stage. Millions watched her visit to the..
WELL DONE!
Well done to all the Good Food Ireland members who helped make the third annual Kerrygold Ballymaloe Literary Festival a huge success...