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CategoryFeatured in the Irish Times Good Food Ireland to use Web Summit as showcase for Irish food
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Burren Smokehouse reels in fresh award win
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ITALIAN IRISH Culinary Harmony in the kitchen…
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BEACHSIDE BEAUTY Relaxing in Rosslare…
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Its’s all happening in Co.Wexford in October. Kelly’s Resort Hotel and Spa has a host of activities planned for short break relaxation..
FOND OF FONDUE? Reinventing a seventies special!
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Is Cheese Fondue a thing of the past? It made it’s mark on the culinary world back in the seventies, when no respectable hostess with the..
CRACKERS FOR CRACKERS! Judges are impressed…
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One of our former Award winner of Producer of the Year for 2012/2013 is also impressing judges in the UK this year. The Foods Of Athenry,..