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December142012

Smoked Salmon

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In the spirit of Christmas, we celebrate the birth of a King. Not that we’re getting overly religious here. But that’s the reason we have..

December142012

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Ah the bliss of a twiggy fire made from sticks you’ve gathered yourself.Nothing like it. A winter walk made all the better with picking..

December142012

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How do you fancy a little spoiling, pampering and general relaxation this Christmas? A few days away where someone else does all the..

December132012

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Chestnuts roasting on an open fire…Jack Frost nipping at your toes…we’re waxing lyrical here at Good Food Ireland this Christmas! Who..

December122012

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Judging by our recent commentary on Facebook, more people love Brussels sprouts than hate them! These little green balls of tightly..

December112012

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Long before turkey became popular, most Irish farmyards were home to a goose, reared specially for the feast of the big day. Goose is a..