The Mallow Makers: Handcrafted Marshmallows with a Twist – The Mallow Makers bring a touch of fun and flavour to every bite with their artisan marshmallows. Made in small batches using quality ingredients, these pillowy-soft treats come in a variety...

Indie Füde is a celebration of Irish artisan food, bringing together the very best of local producers under one roof. With shops in Comber and Belfast, it’s a destination for anyone who loves quality ingredients, great taste and a true sense of place. ...

Irish Black Butter: A Delicious Non-Dairy Spread made with apples. Learn more about what it is and how to use it in cooking, baking, spreading, and mixing. Suitable for vegetarians and vegans!

Kearns Fruit Farm, based in Enniscorthy Co. Wexford, is one of Ireland’s leading suppliers of strawberries, raspberries and blackberries to a variety of retailers throughout the country.

Janet’s Country Fayre is one of Ireland’s leading artisan producers of premium chutneys and relishes. The unique range of traditional and contemporary style products are produced in a purpose-built production kitchen in Kilcoole, Co. Wicklow;...

Crossogue Preserves produces a range of 100% hand-made jams, jellies, marmalades, curds, chutneys and coulis on the Crossogue Farm, a family-run farm in the heart of Co. Tipperary.

Wexford Home Preserves has a number of delicious ranges of jams and preserves and is passionate about sourcing its fruit from local farmers including fellow Good Food Ireland member, Mr Jeffares Blackcurrants.

Wild Irish Foragers are a small family-run business deeply rooted in the heart of Ireland, where they forage from the woodlands, meadows, hedgerows and boglands on and around their fifth-generation family farm. They create natural wild Irish syrups, sauces,...