Good Food Ireland® Approved Since 2024
We stand over our recommendations. With exacting selection and regular review processes we ensure a rewarding local Irish ingredient led experience. You can count on it!
Overview
The Old Roots, a proud member of the Good Food Ireland® family, is a shining example of Ireland’s heart and soul poured into every bottle. Nestled within the lush Irish countryside, this passionate venture is breaking boundaries by producing exceptional wine made exclusively from grapes grown in its own Irish vineyard. Each bottle carries a story—of resilience, tradition, and a love for the land. The Old Roots bring an inspiring sense of innovation to this tradition, crafting wines that reflect not only the unique Irish terroir but also a deep respect for nature. Their sustainable practices and dedicati Read MoreMeet the Maker
Esperanza Hernandez, the visionary behind The Old Roots, has embarked on a pioneering journey to craft exceptional wines from 100% Irish grapes, grown in their own vineyards in Wexford. Her passion for viticulture and dedication to sustainability have positioned The Old Roots as a trailblazer in Ireland’s emerging wine industry.
Under Esperanza’s guidance, The Old Roots has embraced innovative techniques to cultivate grape varieties that thrive in Ireland’s unique climate, contributing to preserve the environment. This commitment, and their dedication to quality and authenticity, is evident in every bottle produced by The Old Roots. By focusing on sustainable practices, she ensures that each wine reflects the rich heritage and distinctive terroir of Ireland.
Through her leadership, The Old Roots has become a proud member of the Good Food Ireland® network, aligning with their mission to promote premium food and drink experiences across the island. Esperanza’s innovative approach and respect for tradition has placed Ireland in the global wine community.
To contact directly, email sales@theoldroots.com
The Old Roots presents a curated selection of wines, each thoughtfully named after stars or constellations, inspired by the wonderful sky that can be seen from the vineyard.
- Caeli: A structured yet silked Cabernet wine, with powerful flavour and long-lasting finish. Subtle notes of black cherries, dark figs, blackcurrants and toffee appear on the palate.
- Ginan: Perfectly balanced with scents of white fruit, peach and apricot, this Gewürztraminer offers Floral and citric notes for an intense and spectacular aroma.
- Rigel: This Riesling is honest in nose and balanced in mouth, with fresh, open aroma, a hint of lemon and a harmonious touch of white fruit.
- Perkad: Pinot Blanc is an elegant wine with a surprising, unique taste. It delivers a soft herbal flavour with subtle notes of green bell pepper.
- Elnath: Full of personality rosé with a silky way in the palate, a lovely roses scent and delicate primary aromas of cherry zest.
- Pleion: This elegant Pinot Noir is a structured wine with floral and fruity characteristics and an intense and complex bouquet.
- Chara: Impressive in nose and balanced in mouth, this Chardonnay wine achieves its full intense character after resting six months in bottle.
- Dorad: Black fruit aromas with notes of flowers distinguish a Dornfelder grape wine with an intense red colour with purple tints.
In the Media
The Old Roots has garnered significant attention in both national and international media, highlighting its pivotal role in Ireland’s burgeoning wine industry. Recent features and interviews have underscored the winery’s innovative approach and the promising future of Irish viticulture.
Media Highlights:
- Condé Nast Traveler Spain: On June 19, 2024, the esteemed publication explored the intricacies of Irish winemaking, featuring The Old Roots as a prime example of the country’s evolving wine scene.
- Fortune Magazine: An article published on August 22, 2024, delved into the potential of Irish wine, emphasizing how climate change could benefit Irish vintners.
- RTE News: On June 26, 2024, RTE News reported on the impact of a warming climate on Irish wine production, highlighting The Old Roots’ adaptation to these changes.
- France 24: An August 22, 2024, feature discussed the mixed blessings of climate change for Irish vintners, with The Old Roots exemplifying the industry’s response.
- Le Figaro: On August 22, 2024, the French newspaper reported on Ireland’s promising future in the wine industry, mentioning The Old Roots as a key player.
- Irish Daily Mail: An article on July 1, 2024, introduced readers to Wexford’s red wines, with The Old Roots’ offerings highlighted.
- Vinetur Spain: On August 26, 2024, the Spanish wine publication discussed Ireland’s surprising wine transformation, featuring The Old Roots.
- Italia Oggi: On June 27, 2024, the Italian newspaper reported on Ireland’s focus on wine, mentioning The Old Roots as a notable example.
- Irish Examiner: An August 29, 2024, article examined the challenges of producing Irish wines, with insights from The Old Roots.
- La Croix France: On August 22, 2024, the French newspaper discussed Ireland’s search for its place in the wine world, featuring The Old Roots.
- The Business Times Singapore: On August 23, 2024, the Singaporean publication explored the quality and future of Irish wine, highlighting The Old Roots.
- RTL Belgium: On August 22, 2024, the Belgian broadcaster reported on Ireland’s quest to establish itself in the wine industry, mentioning The Old Roots.
These media features underscore The Old Roots’ significant contribution to create an Irish wine industry, reflecting its commitment to quality and innovation in viticulture. READ MORE….
Sustainability
The Old Roots, situated in the coast of the island of Ireland, exemplifies a profound commitment to sustainability, intertwining environmental stewardship with the rich tapestry of Irish heritage.
Environmental Stewardship
At The Old Roots, sustainability is not merely a practice but a philosophy that permeates every aspect of their operations. The winery employs organic farming methods, ensuring that the land remains fertile and vibrant for future generations. By minimising chemical inputs, they preserve the integrity of the soil and the surrounding ecosystem.
Energy Efficiency
The company invests in renewable energy sources, significantly reducing its carbon footprint. Solar panels harness the power of the Irish sun, providing clean energy to run operations efficiently. This commitment to renewable energy aligns with global sustainability goals, reflecting a dedication to combating climate change.
Water Conservation
Recognising the importance of water as a precious resource, The Old Roots implements water recycling and harvesting systems, to ensure that water usage is optimised, reducing reliance on local water supplies and demonstrating a responsible approach to resource management.
Community Engagement
Sustainability at The Old Roots extends beyond environmental practices to encompass social responsibility. The winery actively engages with the local community, offering educational programs about sustainable agriculture and viticulture. By fostering a deeper understanding of sustainable practices, they empower individuals to make informed decisions that benefit both the environment and society.
Cultural Preservation
Situated in the picturesque Irish countryside of Wellington Bridge, Wexford, The Old Roots is deeply connected to the land and its cultural heritage. The winery’s commitment to sustainability is a tribute to the island’s natural beauty, ensuring that future generations can experience and appreciate the rich landscapes that inspire their wines.
Through these initiatives, The Old Roots not only produces exceptional wines but also contributes to the broader movement towards a more sustainable and harmonious relationship between humanity and the environment.
Nearby Experiences
Experiences- Accommodation
- Dining
- Cook & Shop
- Meet the Makers
