The Bushmills Inn has won three esteemed awards to finish off 2015 in style.

The Bushmills Inn, a delightful food haven on the North Coast, has won three esteemed awards. They’re seeing out the year in style having just received: 4 Silver Stars from the AA, Best Hotel in Ireland from Best Loved Hotels and Best Golfers Restaurant in Ulster from the Golfers Guide to Ireland.

The Bushmills Inn is clearly a centre of excellent hospitality; they serve as one of Ireland’s most loved hotels, and also as a platform to showcase some of Ireland’s finest produce. Their commitment to supporting home-grown produce, high quality food, is no doubt a huge factor in these accolades. 

Once a 17^th century Coaching Inn, The Bushmills Inn is one of only two Hotels in Northern Ireland who have been awarded four Silver Stars in the new scheme launched by the AA. The Silver Stars recognise Hotels that have been selected for their superior level of quality, high standards of hospitality, service and cleanliness, and the quality of their food. So as you can see this award marks a huge achievement that is a measure of everything from your greeting as you enter hotel, to the fine-dining you experience that evening.

The Best Loved Hotel Awards are designed to celebrate and showcase excellence across Best Loved properties throughout Britain and Ireland. The Awards specifically recognises seamless customer service and the generosity of spirit of a Hotel who is prepared to go above and beyond for its guests. There’s no doubt that Bushmills encompass this spirit, it’s clear in every detail of the hotel, from the cosy bedrooms, to the forkfuls of fresh produce. 

To top off the list of awards, the Hotel and Restaurant were also named as The Best Golfers Restaurant in Ulster in the Golfers Guide to Ireland Annual Awards which recognise leadership roles played by individual Irish Golf Clubs and associated Irish golf interests. 

These esteemed accolades are testament to the Hotel’s dedication to providing a traditionally charming resting spot, with boutique luxury. This proves that their commitment to Irish food and offering the best of Irish hospitality is second to none.