Christmas is all about the giving. Our good friends at The Merrion Hotel have a long list of Christmas gift and voucher ideas, from affordable treats for family and friends to the utmost in indulgence for you and a loved one. From The Merrion Pantry Christmas Selection, a full blown festive hamper is €90, a home made luxury Christmas Pudding and Brandy Butter is €18.00 and Executive Chef Ed Cooney’s specially developed Preserves and Relishes are great stocking fillers at just €4.00 each. A voucher for Sunday Brunch for two at The Cellar Bar, with two course brunch plus a welcome glass of Mimosa, is €50.00. Lunch and a specially chosen bottle of wine for two at The Cellar Restaurant comes in at €68.00. Three course Dinner at The Cellar Restaurant for two with wine is €120.00. Things start to get serious if you want to indulge in a decadent night at this five star luxury hotel in the heart of Dublin’s historic Merrion Square. Dine and Dream at The Merrion includes three courses in the Cellar Restaurant, with exquisite cooking on the ‘House Menu’ , one night’s accommodation in luxury double room in the Garden Wing, and full Irish Breakfast the next day, at €350 for two people. At the top of the budget, a princely €595 gets you a night of Michelin Magic, with surprise five course tasting menu and welcome glass of Champagne for two at Restaurant Patrick Guilbaud, one night’s accommodation in a luxury double room in the hotel’s Garden Wing, with full Irish breakfast in the morning. If you have cash to splash on you this Christmas, these last two ideas are certainly the way to go! Follow this link for these and more themed gift vouchers in this exclusive staying and dining destination!