Oriel Sea Salt have proudly teamed up with The Spirit of Dublin, Teeling Whiskey to produce something very special, “Teeling Whiskey Smoked Sea Salt”

With its smooth smoked intensity, it is proving to be a taste sensation!

Oriel Sea Salt now leads the way in Sea Salt production and is now the leading producer and supplier to hospitality and food producers of an Irish Sea Salt, powerful and intense in its taste profile but smooth and fine grained to make it the perfect ingredient Sea Salt.

Brian Fitzpatrick MD, remarks on the effectiveness of the product stating, “Our biggest challenge has been to get chefs to appreciate the importance of a quality sea salt seasoning in their cooking. This might sound obvious, but while chefs ensure they use the very best ingredients in their dishes, when it comes to salt they use cheap table salt, because until now there has not been a quality replacement.” 

What do the chefs have to say?

Ross Lewis, Chapter One “It’s not until you taste this salt that you realise how clean its flavour could and should be. And it’s Irish we should all be using it!”

Ed Cooney, The Pearl, at The Merrion “Finally, a Sea Salt that does not overpower the dish but elevates the overall taste, super and Irish.”

Noel McMeel, Lough Erne “Everyone should be using this, a super ingredient and it’s Irish”

The Oriel message is clear and is endoresed by more than 150 restaurants, hotels, food companies and chef training colleges using it in their food and kitchens.

“Food Tastes Better with Oriel Sea Salt”  

Winners of Gold Star Taste for two years running and finalist on this year’s Blas Na hEireann, plus Organic Trust, Origin Green, Kosher, Euro Toques and of course Good Food Ireland, are just some of the pedigree of quality assurance that are proudly upheld.

Available at Trade and Retail, three powerful Sea Salt Sensations to enchance and enrich your food.

For more information or for supply, contact Oriel directly at: [email protected] W: www.orielseasalt.ie Tel: 041 9889624/ 087 2329199