Prepare a floured baking tray and preheat the oven to 220C/425C/Gas Mark 8

Sieve the flour into a bowl and stir in sugar and..

Prepare 6 moulds of dessert glasses and set to one side.

Bring the cream, milk, sugar to a gentle boil in a medium size saucepan.

Remove..

Sunchoke Velouté

Wash and slice the Sunchoke and place in the lemon water

In a medium pot gently sweat off the onion and garlic

When the..

Zest the lemon and mix with the natural yogurt and place in large mixing bowl.

Thinly slice the fennel bulb and red onion. Cut the..

Combine all the dry ingredients then add to a food processor. Pulse until a rough paste is formed, then add the oils gradually.

To..