• Heat the oil and gently sauté the shallot, dried chilli flakes and garlic  with some of the salt
• Add white wine, deglazing for a few..

Bash up the biscuits in a bowl or food processor or freezed bag. Add the melted butter and mix. Place the biscuit mixture in the bottom..

• Cut the livers into 1.5cm pieces to ensure that they cook evenly.
• Add a splash of Ristorante Rinuccini Olive Oil to a frying pan and..

Share this fabulous Wild Garlic Bread with Wild Garlic Flavoured Oriel Smoked Sea Salt amongst friends or family and get your taste buds..

Ray Wings are something people take for granted, they are plentiful in the West of Ireland and not too expensive to purchase. The taste..

This is Surf And Turf with a twist. O’Connors take slow braised feather of beef and pair it with basil and chorizo mash, crispy onion..