Mix all ingredients together in a mixing bowl using a spade until a dough is achieved. Rest over night in fridge. Roll out pastry..

Place all ingredients except the eggs and buttermilk in a mixer with a spade attachment.

Mix for 10 minutes until the butter has fully..

Peel the Dublin Bay Prawns and keep all the shells and heads. (Keep the raw tails in fridge until later).
Heat a large heavy-bottomed pan..

Loin of Bacon: 
Cover the bacon loin in cold water. Bring to a boil then turn down to gentle simmer and cook for 45 minutes. Check the..

An easy Christmas Cake Recipe from the Merrion Hotel.
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Merrion Chocolate Mousse:
 Whisk the eggs and egg yolks together. In a saucepan, heat the sugar and water to 118 degrees, then pour onto..