An easy Christmas Cake Recipe from the Merrion Hotel.
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Merrion Chocolate Mousse:
 Whisk the eggs and egg yolks together. In a saucepan, heat the sugar and water to 118 degrees, then pour onto..

Step 1 – Pork Belly: You will need 2kg of pork belly. Slow Cook the 2kg pork belly in a roasting tray with 500ls chicken stock and mire..

 Remove outer leaves from the arbutus twigs, leaving 3 to 4 leaves on top  Insert twig into salmon, season, and bake in oven , :170..

Marinade quail in ½ of the marmalade  and orange juice for 1 hour, remove from marinade and seal in hot pan , colouring on both sides ,..

 Mix all dry ingredients, add raisins and then pour in the buttermilk.Mix to form a dough Roll into round shape,
Cook in oven at 170 for..