Good Food Ireland® is delighted to announce that Scopers of Dundrum, Irish Black Butter, Wild Atlantic Distillery and Crawfords Rock Seaweed have all been Approved to the Good Food Ireland® Collection.
In a joint statement, Scopers of Dundrum, Irish Black Butter, Wild Atlantic Distillery and Crawfords Rock Seaweed all expressed their immense pride in being chosen for the esteemed Good Food Ireland® Collection. “This recognition is a testament to the hard work and dedication we pour into our products,” they shared. Each establishment is excited to showcase the unique flavours of Northern Ireland to a wider audience and contribute to the vibrant culinary scene on the island.
Good Food Ireland®, the exclusive network of independent, quality local food and drink establishments on the island of Ireland, is thrilled to announce the expansion of its prestigious portfolio with the addition of four exciting new members, all hailing from Northern Ireland.
These exciting establishments – Scopers of Dundrum, Irish Black Butter, Wild Atlantic Distillery, and Crawfords Rock Seaweed – further enrich the Good Food Ireland® experience, offering a diverse range of culinary delights and warm Northern Irish hospitality.
“We are delighted to welcome these exceptional establishments to the Good Food Ireland® Collection,” says Margaret Jeffares, Founder and Managing Director, Good Food Ireland®. “Their dedication to showcasing the best of Northern Irish food and drink and creating memorable dining experiences aligns perfectly with our mission.”
Each new member brings its own unique flair to the table:
Scopers of Dundrum: This Dundrum gem offers a delightful escape, whether you’re seeking fresh, seasonal ingredients for your next culinary creation or a delicious meal prepared with passion.
Irish Black Butter: Step into a world of rich flavours and tradition at Irish Black Butter. Their focus on local, artisanal products ensures a taste of authentic Northern Ireland.
Wild Atlantic Distillery: For spirits enthusiasts, Wild Atlantic Distillery crafts exceptional libations using the finest local ingredients. Get ready for a taste of the wild Atlantic coast!
Crawfords Rock Seaweed: Explore the unique and healthy world of seaweed at Crawfords Rock Seaweed. Their dedication to farm-to-table practices brings a taste of the Irish sea straight to your plate.
With the addition of these four new members, Good Food Ireland® continues to be the ultimate resource for discerning food and drink lovers seeking unforgettable culinary adventures across the island of Ireland.
“Great news for our friends across Northern Ireland and the island of Ireland! We’re excited to welcome some fantastic new establishments to our Collection. They bring a whole new level of deliciousness and unique experiences and we are delighted to welcome them to Good Food Ireland®” says Margaret Jeffares, Founder & Managing Director, Good Food Ireland®.
Learn more about Scopers of Dundrum here.
Learn more about Irish Black Butter here.
Learn more about Wild Atlantic Distillery here.
Learn more about Crawfords Rock Seaweed here.
-ENDS-
Good Food Ireland®
@goodfoodireland
Good Food Ireland®
@goodfoodireland
For further information
Please contact our PR Team by Emailing:
Margaret Jeffares, Founder & Managing Director, [email protected]
Notes to Editors
About Good Food Ireland®:
A champion for local Irish ingredients and sustainable practices, Good Food Ireland® has played a pivotal role in the island’s economic development since 2006. Pioneering the link between agri-food and tourism, they established themselves as the trusted all-island brand for those seeking authentic experiences. Good Food Ireland® not only promotes exceptional culinary experiences but also fosters environmental responsibility, preserves culinary heritage, and builds community engagement. Their dedication has demonstrably contributed to the economic vitality, environmental sustainability, and cultural richness of the island, making them the sole all-island destination brand endorsing premium businesses committed to showcasing the best of Irish produce.
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