Good Food Ireland® is delighted to announce that Brook Hall Estate & Gardens, Co Derry has been Approved to the Good Food Ireland® Collection. 

“We are grateful to the team at Good Food Ireland® for the acknowledgement of our dedication to improving and showcasing sustainability of landscape management and food production by welcoming us into their Collection,” said the Gilliand family, owners of Brook Hall Estate & Gardens. “A special thanks also to our partners Lo & Slo for sharing our journey and ethos and being the integral part to our farm to fork belief.”

Nestled in the heart of Derry/Londonderry, Brook Hall Estate & Gardens is a historic property that has been transformed into a luxurious retreat with a deep commitment to sustainable practices. The estate boasts stunning gardens, a tranquil spa, and award-winning dining experiences that showcase the best of Irish produce.

Brook Hall Estate & Gardens is a perfect example of Good Food Ireland®’s commitment to supporting producers and businesses that are passionate about using high-quality, local ingredients. The estate’s dedication to sustainability aligns perfectly with Good Food Ireland®’s values of protecting Irish food culture and heritage.

About Good Food Ireland®

Good Food Ireland® is the leading organisation for authentic Irish food experiences. We connect food lovers with the people who produce Ireland’s finest food and drink. Our members are a community of passionate producers, chefs, restaurants, and food artisans who are committed to using local, seasonal ingredients to create unforgettable dining experiences.

For more information on Brook Hall Estate & Gardens, please visit their profile here.

-ENDS-

Good Food Ireland®

@goodfoodireland

Good Food Ireland®

@goodfoodireland

For further information

Please contact our PR Team by Emailing:

Margaret Jeffares, Founder & Managing Director, [email protected]

Notes to Editors

About Good Food Ireland®:

Since its establishment in 2006, Good Food Ireland® has played a multi-faceted role in promoting sustainable economic development through the promotion of Irish ingredients as a commercial driver for the food and drink, foodservice, agri-food, retail and the tourism hospitality sectors. Pioneering the link between agri-food and tourism and crafting a brand that would become the all island trustmark and consumer-facing endorsement for everyone who simply loves good local food. It encourages sustainable practices, enhancing tourism, preserving culinary heritage, and building community engagement. These efforts have helped to contribute to the economic vitality, environmental sustainability, and cultural richness of the island of Ireland. Today it is still the only all-island destination brand endorsing premium businesses for their unwavering commitment to prioritising Irish ingredients, sustainably supporting Irish farmers, food producers and fishermen.