Print
Prep Time
5 Minutes
Serves
2 People
Ingredients
- 4 Dromod Boxty pancakes
- 1 banana (not fully ripe)
- 1/2 tbsp dark chocolate, finely chopped
- 2 tsp toasted hazelnuts, roughly chopped
- 2 1/2 tbsp maple syrup
- 1 tsp butter
Method
To make the caramelized banana:
- 1. Slice the banana into thick slices and heat a non-stick pan over medium heat.
- Place the butter on the pan and, when melted, add the banana. Cook for approx. 30 seconds.
- Then drizzle with 1 1/2 tablespoon of maple syrup and gently turn the slices of banana. Cook for another minute or until the banana turns golden brown (add more butter if necessary).
To make a stack of pancakes for 2 to share:
- Place the caramelized banana on top of a stack of warm pancakes.
- Then sprinkle the chocolate and hazelnuts all over them.
- Add a drizzle of maple syrup (approx. 1 tablespoon) to finish.
Visit Our Shop
You may also like
Superfood Smoked Irish Chicken, Quinoa & Bulgur Salad
Guinness Chocolate Mousse Recipe
This is the most satisfying dessert you will ever try. It is light as air, incredibly chocolatey and very simple to make. Perfect for a dinner party or a weeknight treat.Darina Allen’s Christmas Chocolate Yule Log
Darina Allen's Yule Log is the perfect addition to a traditional Christmas celebration. This is just one of many, many recipes that world renowned chef Darina has created. Students from all over the world flock to her Ballymaloe Cookery School to soak...