Irish Whiskey Truffles

Irish Whiskey Truffles

Print

byBrooks Hotel

of Drury St, Dublin City

It’s difficult to encapsulate the qualities that make a great hotel. Is it large luxurious rooms, exemplary service, the chef, the kitchen, or the s Read More
Share:
Serves

A Party

Ingredients

  • 200ml cream
  • 40ml honey
  • A shot of Irish Whiskey (we recommend Teelings)
  • 220g dark chocolate
  • 50g soft butter
  • Cocoa powder (to dust)

Method

Place the cream, honey and shot of whiskey in a pot and bring to the boil. Take off the heat and add the dark chocolate. Let this mixture cool to room temperature (approximately 15-20mins). Place this mixture in a blender with the butter and blend until smooth. Let the mixture cool for a second time, again to room temperature. Using a spoon form small balls of the mixture and roll in cocoa powder to finish. Keep cooled until ready to serve.

You may also like

  • Simnel Cake

    Ballymaloe House is home to the cooking dynasty of the Allen family, so you know you are in for a gastronomic treat when you dine here. This elegant country house has all the elements you will need to enjoy a relaxing full of great hospitality and of...
  • Traditional Roast Beef Dinner

    The suburbs of Cork City are home to a little secret. Located near Douglas, just a short drive from the centre of the Rebel City, Maryborough Hotel and Spa is set in a private estate of mature grounds and gardens. You can sense the 300 years of history...
  • Bury the Hatchet Whiskey Cocktail

    Introduce yourself to the wonderful world of Irish Whiskey with this wonderful cocktail featured in Monika Coghlan's Craft Cocktails book.