A touch of Iberian culture comes to Galway city in the form of Cava Bodega. This casual tapas bar was founded in 2008 under the previous name of Cava by JP McMahon and his wife Drigín Gaffey. No strangers to the Galway food scene, this dynamic couple...

Aniar is a Michelin-starred restaurant located in Galway’s West End. Its mission is to reveal the distinct and various food stuffs that make up its particular local landscape, through the farms, the wildlands and the shores that surround Galway. The...

Multi-award-winning chef Frankie Mallon presides over the seafood restaurant at An Port Pór in Westport, Mayo.

Castlemartyr Village in Co. Cork has a wondrous shop in the form of The Village Greengrocer Food Hall & Deli. The word greengrocer conjures up an image of yesteryear and it’s wonderful to find a place that concentrates on the old fashioned way...

Step inside the cosy lounge of The Roadside Tavern and take a step back in time. The low ceilings and traditional polished wooden bar are still intact and the walls are adorned with pictures of musicians that have played here on many a lively night. Oh,...

The King’s Head is run by Paul and Mary Grealish, who together have many years of experience in the hospitality industry, with career spells in significant establishments at home and abroad. Their time in Japan gave both a love of the freshest foods...

The Tavern Bar & Restaurant in Westport is a cosy bar where you can relax and enjoy a meal prepared by owner and head chef Myles O’Brien.

Sourcing fish and shellfish from the boats at nearby Union Hall, smoked salmon from the smokehouse in the village, and locally produced ingredients from the surrounding area means the food at The Church Restaurant will not disappoint. With all breads,...

On the Pig’s Back has a reputation that precedes it. Owner Isabelle Sheridan has long been known in the English Market in Cork for her flagship stall selling homemade deli items from her native France and a whole host of cheeses from Ireland. Her...

Isabelle Sheridan set up On The Pig’s Back in Cork’s gourmet English Market in 1992. Soon, her original stall in the market became too small and she relocated to a larger space, which is now a flagship place to shop for market visitors. The stall...

Springfort Hall Country House Hotel has been in the Walsh family for over two decades and offers a luxurious retreat from everyday life in the heart of Munster. Eileen and her son Paul are warm hosts and family values and traditional Irish hospitality...

The family-owned Smugglers Inn is a gorgeous little haven in Waterville on the coast of Kerry where you can enjoy breathtaking views from the comfort of your bed. This 200-year-old restored farmhouse – which spans 5 generations since approximately...