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A Taste Of Irish Beef In The UK
Good Food Ireland Approved Provider helps achieve success in the UK! Well done to John Cummins and Michael Fennelly of Irish Piemontese Beef, for their... -
May is the month when the generosity of summer begins to take shape in the arrival of much fresh produce. A few warm days give crops a spurt of growth. From now on till late September and early October, we will gradually see more and more seasonal produce coming onto the market. May is a busy month for Irish farmers. Here’s a round-up of our farmer members and what they are doing on their farms in May.
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What Foods Are In Season In November
Winter is really starting to dig in this month. The days are shorter and appetites are calling for some warming food to fill and sustain us. The last of... -
Best Restaurants For Date Night Dining In Waterford
As the Valentine’s Day approaches, a date night might be on the cards for some of you lucky people!! Great grub plays a big part in a great date... -
How To Cook The Perfect 3 Courses Romantic Meal For Valentine’s Day
Yes, it’s that time of year again. It’s Valentine’s, Saint Valentine descends upon the hearts and minds of lovers everywhere. It’s... -
A Day In The Life Of Peter Ward Of Country Choice
This time round in our series which gives a glimpse into the lives of our busy members, we talk to Peter Ward of Country Choice shop and Cafe in Nenagh,... -
Chestnuts Roasting On An Open Fire
Who can resist the smell of chestnuts roasting though? One of the aromas of the season. It just shouts a welcome. Christmas shopping in the city is made... -
Traditional Irish Recipe
In the days before refrigeration, meat was preserved the old fashioned way, with salt or spices. As a result, many traditional dishes have been born.... -
Fun Fact About St. Patrick’s Day Pigs, Parades And Pots
It’s Paddy’s Day and we hope you’ve got the shamrock at the ready! Here’s a little round-up of some of the fun and feasting of this great day: ... -
What To Do In The Garden In August
The beginning of the end of the summer is nigh. Sorry to sound all doom and gloom, but the fact is, once August is out, we’re into the season of mellow... -
PGI Status For Irish Regional Foods
European countries like France, Spain and Italy have long used protected status for their specialist foods and wines. In France, Appellation d’Origine... -
Peppery little leaves of Irish grown rocket are now in the shops and farm shops. This soft-leaved plant, once regarded as ‘smart’ for the salad plates of those in the know about food, has become a fairly regular ingredient around these parts! But hey, we have a secret. Rocket isn’t just for salads! If you are putting a rocket on your shopping list this weekend, here are a few tips to make the most of it:
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Friday Food Fact – Cold Weather Makes You Hungry
It’s strange how inspiration happens. In the process of thinking up today’s blog, the question ‘does cold weather make you more hungry?’ sprung...