old-recipes
CategoryMeatballs, charred aubergine with lemon and thyme
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·Mix all ingredients together and form into medium size rounds. Pan fry till brown. Place into a suitable ovenware dish.
·Add onions,..
Autumn Indian Spiced Pudding
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1. Preheat oven to 300 degrees.
2. Place cornmeal in a large saucepan. Slowly whisk in half the milk, making sure there are no lumps.
Old Delhi-style Butter Chicken
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1. To make the ginger and garlic paste, blitz the ginger and garlic with the water in a processor.
2. Make small cuts all over the..
Mary Gleeson’s Brown Soda Bread
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Mix dry ingredients and aerate. Add the honey to the buttermilk and mix. Make a well in the centre of the flour and add most of the..
Roasted Pumpkin Soup
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How To Cook The Perfect Steak with MK Meats
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During cooking, aim to cook your steak medium-rare to medium – any more and you’ll be left with a tough piece of meat. Turning it every..