• Preheat the oven to 200˚C/fan 180˚C/gas mark 6.

• Place the mushrooms in an ovenproof dish with the stalk facing upwards and dot each..

White Chocolate & Pistachio Mousse

• Place the egg whites and castor sugar in a bowl and beat until firm and the mixture holds a figure of..

• Place the oil in a non-metallic shallow dish and add the garlic, lemon rind and juice, herbs, paprika and honey. Season to taste with..

• Using a pestle and mortar, crush the juniper berries and then all the gin to make a paste.

• In a separate bowl, mix the salt, sugar,..

• Heat the oven to 170 degrees.

• In a large casserole pot, sweat the diced onion in a little rapeseed oil.

• Then add the mincemeat and..

• Soak gelatine in cold water for aprox 5 mins

• Mix the cream, milk, sugar, cocoa & chilli powder together, bring to the boil, take off..