Honey Truffle is an exciting dining space in Dublin’s City Centre with a fun and vibrant continental cafe feel that focuses primarily on good food on the go that also has a limited amount of dine in seating.

With delicious food, luxury accommodation and prime city centre location, Brooks Hotel is a great base for exploring Dublin. Brooks Hotel has all the chic of a trendy boutique establishment with the personality of a small, family hotel where the staff...

Edward Harrigan & Sons is a longstanding business located in the centre of Newbridge, Co. Kildare. This traditional style pub with all the enticing trappings of modern dining, is much loved for its exceptional food & drink offering that places...

Firecastle ticks all the boxes, artisan food shop, cafe, cookery school and even beautiful accommodation all wrapped up in one enticing package in the heart of bustling Kildare Town. A sister business to nearby Hartes of Kildare along with The Dew Drop...

Nestled in the small village of Ballinlough Co. Roscommon, you’ll find The Old Stone House Restaurant. This impressive dining offering includes delicious food & drink, and a warm and attentive welcome from both staff and the traditional open...

Guinea Pig has a long and illustrious history in the bustling South Dublin town of Dalkey. Its reputation for excellence continues under the expertise of new owner and French Chef de Cuisine, Jérôme Fernandes.

Just a few steps away from the glamorous shopping of Grafton Street and the historic site of Trinity College sits one of Dublin’s most traditional pubs. It is a great place for a quiet pint, to try some delicious Irish food and to tap your feet...

A trip to Mulligans of Sandymount allows you to enjoy the comforts of an authentic Irish pub in the leafy suburb of Sandymount in Dublin. Mulligans is a very popular pub and restaurant where locals and visitors alike come to enjoy a meal and a pint of...

The Lemon Tree is a family run restaurant in Letterkenny along Donegal’s Wild Atlantic Way. The style of cooking is modern Irish and menus are seasonal. Dishes use as many ingredients as possible from the island of Ireland, particularly Donegal. ...

L’Officina is an authentic Italian restaurant serving up the classics made using the finest local Irish produce and artisan products from Italy. The all-day, family-friendly, Dunne & Crescenzi restaurant serves up flavourful dishes for breakfast,...

L’Officina is another wonderful, quality Italian restaurant from the fantastic husband and wife team, Eileen Dunne and Stefano Crescenzi who brought us the eponymous Dunne and Crescenzi in Dublin’s city centre.

From award-winning breakfasts to bountiful bunch, delicious lunches to scrumptious desserts, everything in Kelly’s Kitchen Cafe is made in house and produced using locally sourced ingredients. Shauna Kelly and her dedicated team work each and every...