Lily & Wild is a family-owned Irish hospitality business founded by Kevin and Davina Walsh, with over 25 years’ experience across catering, events and restaurant operations in County Kildare. The business has been shaped by hands-on experience,...

Set within 350 acres of landscaped gardens and ancient woodland on the shores of Lough Corrib in County Mayo, Ashford Castle offers a world-class escape where history, luxury and warm Irish hospitality come together. This legendary retreat, once home...

Days Bazaar, located in Mullingar, Co Westmeath, is a lively café and eatery known for its welcoming atmosphere and creative menu. Serving breakfast, lunch and wood-fired pizzas, it focuses on locally sourced produce from trusted Irish suppliers. By...

The Walled Garden, Helen’s Bay is a beautifully restored one-and-a-half-acre Victorian garden that dates to 1886.

Parisien, located in the heart of Belfast opposite City Hall, offers a stylish yet comfortable French-inspired dining experience. It’s perfect for anything from morning coffee or crêpes to leisurely lunches, afternoon tea and elegant dinners.   Menus...

Fratelli Ristorante, Pizzeria & Bar, located in Belfast city centre, is a vibrant Italian restaurant known for its warm hospitality and relaxed atmosphere. The restaurant serves a range of classic Italian dishes including hand-crafted pizzas, fresh...

Located in Templepatrick, just 20 minutes from Belfast, The Rabbit Hotel & Retreat is a four-star, award-winning escape that blends modern design with comfort.   Part of the Galgorm Collection, it’s often described as the relaxed little sister...

The Lodge at Ashford Castle perches on 350 acres of the storied Ashford Estate in County Mayo. Overlooking shimmering Lough Corrib and framed by the rolling hills of Connemara, this refined country house hotel blends elegant historic character with warm...

Steeped in history and character, The Old Inn in Crawfordsburn is one of Northern Ireland’s most iconic retreats, blending centuries of heritage with modern comfort and warm hospitality. Just minutes from the shores of Belfast Lough and the leafy trails...

Set within 380 acres of lush parkland in Northern Ireland, Galgorm Resort offers an exceptional escape where luxury, relaxation and world-class hospitality meet. This renowned retreat, known for its elegance and attention to detail, invites guests to...

Underground Dining, located in Bangor, Co Down, is a welcoming restaurant run by Chef Gary Bell and Front of House Manager Louise Mayne. This fully licensed restaurant offers a relaxed dining experience with a focus on locally sourced ingredients and...