-
Starters
Achill Oyster with Scallop Tartare
Achill Oysters produces farmed Pacific oysters close to a beautiful beach on the Atlantic Ocean around... -
DessertsPrepare a floured baking tray and preheat the oven to 220°C/425°C/Gas Mark 8 Sieve the flour into a bowl and stir in sugar and sultanas. Rub in the margarine until the flour begins to resemble breadcrumbs. Add in the buttermilk slowly until you have added enough to form a soft dough. Turn dough onto a lightly floured board and gently knead to remove any cracks. Roll out the dough until it is approximately 1 inch in thickness. Cut into desired size with a cutter dipped in flour. Arrange the scones on the baking tray and brush the top of the scones with the beaten egg to glaze. Bake on an upper shelf in the oven for 10-15 minutes or until golden brown. Cool on a wire tray before serving. Best served with Granville jam and whipped Cream.
-
Starters
Achill Island Oyster with Ginger and Shallot Dressing
Achill Oysters produces farmed Pacific oysters close to a beautiful beach on the Atlantic Ocean around... -
Starters
Cheese Fondue with Ballymaloe Original Relish
Ballymaloe Foods produce a wide range of versatile relishes, salad dressings, pasta sauces and... -
Starters
Pan-Seared Kenmare Scallops
In the university district of Cork city, up a short road leading to a grand driveway lies Hayfield Manor... -
Starters
Seafood Chowder
Chowder is a meal in itself and can be made as a vegetable chowder or even a sweet corn and chicken chowder... -
Starters
Granville Gravlax
Expect elegant surroundings, splendid Irish food and impeccable service at the Granville Hotel,... -
Desserts
Lemon Curd Soufflé with Crossogue Preserves
Producer of Preserves, Jams, Chutneys and Curds made using traditional cooking methods and made in the... -
Starters
Burren Hot Smoked Salmon Spread on Potato Bread
Are you looking for a lovely fingerfood recipe for your St. Patrick's Day party? We might have something... -
Starters
Cheesecake with Burren Smoked Irish Organic Salmon
Planning a fancy dinner? A buffet? Or are you just looking for a cool dinner idea for your family? Well,... -
Give the Gift of Good Food Ireland And be assured of a trusted experience. With much flexibility and a remarkable range of the best food places to choose from. Take a Getaway Break, go shopping in any of our speciality food shops, enjoy a casual lunch or romantic dinner, take a cookery class. Whatever you choose our wide selection is sure to please and know that you are giving a gift that really makes a difference. Thank you for your support.
-
MainsPeel and slice the carrots and celery. Dice the onion and peel the potatoes. In two separate pots place the lamb into one and the vegetables into the other. Cover both with water. In the vegetable pot, add the bouillon, herbs and a pinch of salt and pepper to taste. Bring to the boil and cook 3 quarters of the way through. In the lamb pot add some rosemary and thyme and boil until the lamb is tender. Strain half the liquid from the lamb and add the contents of that pot to the vegetable pot – covering with more water if necessary. Cook out the vegetables fully and season the stew. If you prefer a cloudy stew rather than a broth add a little mashed potato.
-
Starters
Avocado Dip
This Avocado Dip is based on Jane Harnett’s recipe for her Hemp Seed Oil and we think it’s delicious. Award-winning... -
Starters
Smoked Salmon Cheesecake
Ditty's bakery is well known in this area. The shop and coffee shop at Magherafelt is a second business...
Starters, Lunch, Tapas, Quick & Easy Meals, Valentine's Day, Fish, Shellfish, Sugar, 4-6 People, Quick & Easy
Desserts, Breakfast, Brunch, Baking, Quick & Easy Meals, Eggs, Flour, Sugar, Dairy, Fruit, 6-8 People, Vegetarian, Quick & Easy
Starters, Lunch, Quick & Easy Meals, Healthy Options, Valentine's Day, Shellfish, Vegetables, Cooking, 2-4 People, Quick & Easy
Starters, Lunch, Sides, Tapas, Quick & Easy Meals, Dairy, Vegetables, Cooking, 1-2 People, Vegetarian, Quick & Easy
Starters, Mains, Valentine's Day, Fish, Shellfish, Meat, Vegetables, Dairy, Cooking, 2-4 People, Intermediate
Starters, Lunch, Traditional, Casual Meals, Quick & Easy Meals, Winter, Cooking, Fish, Shellfish, Dairy, Vegetables, 2-4 People, Quick & Easy
Starters, Lunch, Brunch, Fish, Dairy, Sugar, Vegetables, 4-6 People, Intermediate
Desserts, Summer, Fruit, Dairy, Flour, Baking, 2-4 People, Vegetarian, Intermediate
Starters, Lunch, Traditional, Quick & Easy Meals, Tapas, Casual Meals, St. Patrick's Day, Fish, Vegetables, Dairy, 2-4 People, Quick & Easy
Starters, Brunch, Lunch, Fish, Dairy, Sugar, 2-4 People, Intermediate
Mains, Traditional, Family Meals, Healthy Options
Starters, Tapas, Quick & Easy, Avocado, Vegetarian,1-2 People
Starters, Lunch, Brunch, Fish, Dairy, 1-2 People, Intermediate
Want more?
Explore
What we have to offer
-
Good Food Ireland® Picnic for Two – Tipperary
The Traditional Tipperary Country Picnic from Country Choice in Nenagh is the perfect accompaniment to any activity or for those on the move. Enjoy the unique taste and flavours of the food of the area, alongside Peter’s delicious homemade soda bread,...
€35.00 -
Ireland’s Only Blackcurrant & Horse Breeding Farm Tour & Tasting – Wexford
Discover the workings of a blackcurrant farm as Des and his two golden retrievers Molly and Sofie (don’t worry they are very friendly) take you on a tour through the fascinating life cycle of his blackcurrants and learning how these Irish berries...
€0.00
The Merrion Hotel
If you have a ‘things to do before I die’ list – a stay in The Merrion Hotel should be at the top. The hotel comprises four magnificent Grade 1 Listed 18th-century terrace houses and inside there are opulent interconnecting drawing rooms...Rathmullan House
Rathmullan House offers low-key luxury in gracious and elegant surroundings. Located on the shores of Lough Swilly, in stunning Donegal, Rathmullan House is home to a true Irish welcome, gorgeous gardens, beach views and delectable dining options with...The Roadside Tavern
Step inside the cosy lounge of The Roadside Tavern and take a step back in time. The low ceilings and traditional polished wooden bar are still intact and the walls are adorned with pictures of musicians that have played here on many a lively night. Oh,...
The Merrion Hotel
If you have a ‘things to do before I die’ list – a stay in The Merrion Hotel should be at the top. The hotel comprises four magnificent Grade 1 Listed 18th-century terrace houses and inside there are opulent interconnecting drawing rooms...Rathmullan House
Rathmullan House offers low-key luxury in gracious and elegant surroundings. Located on the shores of Lough Swilly, in stunning Donegal, Rathmullan House is home to a true Irish welcome, gorgeous gardens, beach views and delectable dining options with...Celtic Ross Hotel
The Celtic Ross Hotel offers an enticing package of great food, hospitality and accommodation amongst the beautiful backdrop of West Cork. A lasting first impression of the Celtic Ross starts when you approach from Clonakilty and come across the causeway...
Cavistons Seafood Restaurant & Emporium
Cavistons Seafood Restaurant sits beside its impressive food hall, an emporium central to the fabric of life in Glasthule village. Fish is delivered each morning from Dublin’s best fish suppliers. Simple is the name of the game here. Fish cooking...McGraths of Lismore
It’s rare that you’ll come across places quite like this traditional butcher in the heart of Lismore village, Co. Waterford, which has been in business since the 1600s. Michael McGrath is one of several generations to run this shop, now followed...Malone Fruit Farm & Farm Shop
The Malone Family produce soft fruit from their Co. Carlow based farm. Fresh fruits are available in summer, and frozen fruits are also available all year round for smoothies and desserts, jam making and jellies. These can be purchased from the Malone...
Lock 13 BrewPub
Located along the Grand Canal in Sallins, County Kildare, Lock 13 BrewPub, serves up pub grub favourites made with local ingredients as well as a wonderful selection of craft beers made on-site by the Kildare Brewing Company. The surroundings are cosy...Malone Fruit Farm & Farm Shop
The Malone Family produce soft fruit from their Co. Carlow based farm. Fresh fruits are available in summer, and frozen fruits are also available all year round for smoothies and desserts, jam making and jellies. These can be purchased from the Malone...Mr Jeffares Blackcurrants
Mr Jeffares Blackcurrants produces 100% natural cold-pressed pure juice with no added sugar, made from homegrown Irish blackcurrants at Ballykelly Farm, Co Wexford.