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Irish Food And Drink

Find and Buy local artisan food and drink online directly from any of our approved Makers. Each have their own story to tell. Knowing it is such a such a powerful part of adding richness to the taste.

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  • Rebel City Distillery

    Robert, Bhagya and Brendan - Cork

    Rebel City Distillery represents the re-vitalisation of Cork’s City’s industrial past. Located on the Henry Ford & Sons factory site near Cork’s thriving Marina Industrial Park, Rebel City Distillery has created a range of expertly...
  • Linnalla Pure Irish Ice Cream

    Roger & Bríd Fahey - Clare

    Linnalla Pure Irish Ice Cream is a small farmhouse-based production on the County Clare coastline in the foothills of the Burren. Using milk from their own herds of shorthorn cattle, the Fahey’s produce beautiful dairy ice cream in lots of different...
  • On The Pig’s Back (English Market)

    Cork - Cork

    Isabelle Sheridan set up On The Pig’s Back in Cork’s gourmet English Market in 1992. Soon, her original stall in the market became too small and she relocated to a larger space, which is now a flagship place to shop for market visitors. The stall...
  • On The Pig’s Back (Douglas)

    Douglas - Cork

    On the Pig’s Back has a reputation that precedes it. Owner Isabelle Sheridan has long been known in the English Market in Cork for her flagship stall selling homemade deli items from her native France and a whole host of cheeses from Ireland. Her...
  • The Dew Drop Inn & Brewhouse

    Kill - Killdare

    The Dew Drop Inn & Brewhouse enjoys a great gourmet reputation and on the menu you’ll find plenty of Irish produce which is cooked to bring out the best of each ingredient and presented beautifully. The surroundings are cosy and welcoming and...
  • Tom Durcan Meats

    Cork City

    Tom Durcan has decades of experience as a Craft Butcher and is a master of spiced beef. It has won him honours in Blas na hEireann for several years (annually from 2010 through to 2019) and numerous gold medals from the Craft Butchers of Ireland. This...
  • Milleens Cheese

    Steele Family - Cork

    Milleens is one of Ireland’s oldest farmhouse cheeses. It was first manufactured in 1976 by Veronica and Norman Steele on their farm at Milleens, on the Beara Peninsula, Co. Cork in 1976. Today, Norman and Veronica’s son, Quinlan looks after the...
  • Ummera Smoked Products

    Anthony Creswell - Cork

    Since the 1970s, Ummera has built up an enviable reputation for producing some of the finest smoked salmon available. They originally concentrated on smoking the wild Atlantic salmon which were caught by fishermen as the salmon returned from their feeding...
  • Oriel Sea Salt

    John Delany & Brian Fitzpatrick - Louth

    Oriel Sea Salt is a totally pure, fine grain sea salt harvested from the bay of Port Oriel, County Louth, Ireland. Oriel Sea Salt harvest this ancient pure and natural resource using advanced technology. They use almost 100% of what they extract to harvest...
  • Regan Organic Farm

    Mary Regan - Wexford

    At Regan Organic Farm, Mary Regan works hard with her family and employees to produce free-range organic poultry and meat reared as naturally as possible, along with a range of organic fruits and veggies. The farm has been in the family for generations....
  • The Apple Farm & Farm Shop

    Cornelius Traas - Tipperary

    Orchards full of delicious apples can be found at the Trass’ Apple Farm in Co. Tipperary. These orchards produce juicy, crisp apples that in turn give their bright, fresh flavours to the handmade and pressed apple juice that Cornelius Trass produces...
  • The Wild Irish Foragers

    Sharon & Gordon Greene - Offaly

    Wild Irish Foragers are a small family-run business deeply rooted in the heart of Ireland, where they forage from the woodlands, meadows, hedgerows and boglands on and around their fifth-generation family farm. They create natural wild Irish syrups, sauces,...