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Date Night In Co.Wicklow
Co. Wicklow is a great spot to have a date. You don’t have to restrict yourself to just nighttime dating here. Take your pick, from the glorious country,... -
A famous rule of thumb for those who love oysters is that you should only eat them in months that have an ‘r’ in them. This applies to native wild oysters, which are not in the best condition in May, June July and August. Traditionally, September is heralded as the start of the native oyster season. And in Galway, this event is taken very seriously indeed!
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A Taste Of Irish Beef In The UK
Good Food Ireland Approved Provider helps achieve success in the UK! Well done to John Cummins and Michael Fennelly of Irish Piemontese Beef, for their... -
What’s Happening On The Farm In May
May is the month when the generosity of summer begins to take shape in the arrival of much fresh produce. A few warm days give crops a spurt of growth.... -
What Foods Are In Season In November
Winter is really starting to dig in this month. The days are shorter and appetites are calling for some warming food to fill and sustain us. The last of... -
Best Restaurants For Date Night Dining In Waterford
As the Valentine’s Day approaches, a date night might be on the cards for some of you lucky people!! Great grub plays a big part in a great date... -
How To Cook The Perfect 3 Courses Romantic Meal For Valentine’s Day
Yes, it’s that time of year again. It’s Valentine’s, Saint Valentine descends upon the hearts and minds of lovers everywhere. It’s... -
A Day In The Life Of Peter Ward Of Country Choice
This time round in our series which gives a glimpse into the lives of our busy members, we talk to Peter Ward of Country Choice shop and Cafe in Nenagh,... -
Chestnuts Roasting On An Open Fire
Who can resist the smell of chestnuts roasting though? One of the aromas of the season. It just shouts a welcome. Christmas shopping in the city is made... -
Traditional Irish Recipe
In the days before refrigeration, meat was preserved the old fashioned way, with salt or spices. As a result, many traditional dishes have been born.... -
PGI Status For Irish Regional Foods
European countries like France, Spain and Italy have long used protected status for their specialist foods and wines. In France,  Appellation d’Origine... -
Thyme has a long history. Used by the ancient Greeks and Romans. It is thought to be down to the latter that the popularity of thyme spread throughout Europe. The Romans used it as an aromatic fragrance, for everything from room fresheners to scented baths. Thyme is easy to grow at home, a perennial plant that grows year on year. It can also be found in the wild, Â growing with heathers and other wild herbs in hilly or mountainous regions.
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Four Fabulous Meaty Feasts For Winter
The clocks have gone back, as October bows out this Bank Holiday weekend. November will soon kick in, bringing us into the depths of winter. All we want...