What we have to offer
Collect & Go Tipperary Country Picnic for Two – Tipperary
The Traditional Tipperary Country Picnic is the perfect accompaniment to any activity or for those on the move. Enjoy the unique taste and flavours of the food of the area, alongside Peter’s delicious homemade soda bread, his famous chutney and baked...€35.00
Foraging and Lunch in Historic House Estate – Cork
Justin will take you through the woods, gardens and meadows of his historic home, where you will hear many stories, identify and forage for seasonal, wild edible plants. On return, indulge in a delicious 3-course lunch made with seasonal ingredients...€70.00
Ireland’s Only Blackcurrant & Horse Breeding Farm Tour & Tasting – Wexford
Discover the workings of a blackcurrant farm as Des and his two golden retrievers Molly and Sofie (don’t worry they are very friendly) take you on a tour through the fascinating life cycle of his blackcurrants and learning how these Irish berries...€45.00 per person
Kelly’s Resort Hotel & SpaKelly’s Resort Hotel & Spa is a relaxed, seaside hotel with light-filled rooms and loads of leisure facilities, including a luxury spa. The hotel also has two terrific restaurants as well as two wondrous wine cellars making Kelly’s the...
Carrygerry Country HouseThe welcome is warm and the food delicious at Carrygerry House, the lovely home of Gillian and Niall Ennis, in Co. Clare along the west coast of Ireland. The elegant house, dating back to 1793, has large gardens, period furnishings and views of the River...
Ballymaloe HouseMyrtle Allen was a real culinary heroine without whom the food culture of Ireland would not be the way it is today. And Ballymaloe Country House – the elegant, East Cork country home she shared with husband and their children – is where it...
Kelly’s Resort Hotel & Spa
Carrygerry Country House
Ballymaloe Cookery School, Shop & CafeCork’s Ballymaloe Cookery School needs little introduction. The school is headed up by Darina Allen, who is passionate about Ireland’s produce and is an all-round warrior for the country’s local producers. The school is internationally...
Dublin Cookery SchoolThis is a full-on school with a lively programme dedicated to sending students out into the cookery world with self-confidence and skill. Local produce is a highlight, but students are also introduced on all courses to the delights of food from all across...
Port 2 DoorFresh locally caught fish is brought to your doorstep with Port 2 Door. This family business has been supplying fresh fish and seafood to the local Donegal region for over 20 years and is now offering a nationwide delivery service for those living further...
Mr Jeffares BlackcurrantsMr Jeffares Blackcurrants produces 100% natural cold-pressed pure juice with no added sugar, made from homegrown Irish blackcurrants at Ballykelly Farm, Co Wexford.
The Burren Smokehouse & Visitor CentreThis highly acclaimed, award-winning traditional smokehouse owned by Peter and Birgitta Curtin is located in the Clare village of Lisdoonvarna, close to the Cliffs of Moher. The smokehouse produces superb smoked salmon, trout and locally caught mackerel....
Port 2 Door