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Dessert
Darina Allen’s Pancake Batter Ballymaloe Cookery Course Book
A simple, foolproof pancake batter recipe by Darina Allen. The batter is ready in less than 15 minutes... -
MainsHeat the oil in a frying pan or wok until it begins to smoke. Add the chicken and fry for 2-3 minutes until golden. Remove from the pan and set aside. Add the garlic, ginger and chilli to the pan and fry for 1 minute, then add the spring onions and pepper and continue to fry for another 2 minutes. Return the chicken to the pan and add the remainder of the ingredients and heat through until piping hot. TO SERVE Serve with noodles or pilaff rice for a tasty Thai Chicken Stir Fry.
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Desserts
Traditional Irish Trifle
This decadent-looking, traditional Irish dessert is quick and simple to make. Sherry soaked sponge cake... -
Mains
Pan Fried Sea Bream
Cook this tasty sea bream dish in less than 30 minutes. Serve it with a delightful Fennel and Apple... -
Desserts
Traditional Homemade Scones
It only takes 30 minutes and few ingredients to make this classic scones recipe. Enjoy your freshly... -
Dinner
Pan-fried Monkfish with Lemon Confit, Spinach & Mushrooms
Perfectly cooked Monkfish dish served with homemade lemon confit, spinach and mushrooms. -
Starters
GUINNESS Bread
This is another great recipe created exclusively for Good Food Ireland ® by the Guinness Storehouse... -
Breakfast
Fruit Soda Bread
You only need six ingredients to make this traditional Fruit Soda Bread recipe. It is ready in less... -
Desserts
Simnel Cake
Ballymaloe House is home to the cooking dynasty of the Allen family, so you know you are in for a gastronomic... -
Mains
Traditional Roast Beef Dinner
The suburbs of Cork City are home to a little secret. Located near Douglas, just a short drive from the... -
Give the Gift of Good Food Ireland And be assured of a trusted experience. With much flexibility and a remarkable range of the best food places to choose from. Take a Getaway Break, go shopping in any of our speciality food shops, enjoy a casual lunch or romantic dinner, take a cookery class. Whatever you choose our wide selection is sure to please and know that you are giving a gift that really makes a difference. Thank you for your support.
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DessertsSieve flour, baking powder and icing sugar into a large bowl. Rub in the butter until it resembles breadcrumbs. Whisk the milk, cream and egg together (hold back some of this for glazing). Bring the wet and dry ingredients together, use a butter knife to mix. Mix the zest and juice of two oranges into the mixture. Gently mix the chocolate chips/grated chocolate through the mixture. Tip the mixture out onto a floured table, push down gently to about 1 1/2 -2 inches in height. Cut out with a cutter or cut into squares with a knife. Glaze with the remaining milk, cream and egg mix. Bake in a preheated oven at 180c for 20 minutes on a lightly floured baking tray.
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Mains
Traditional Roast Beef Dinner
The suburbs of Cork City are home to a little secret. Located near Douglas, just a short drive from the... -
Drinks
Gin Martini Cocktail
From the first sip you know you are tasting something special . The unique taste and flavour of this...
Dessert, Breakfast, Brunch, Lunch, Family Meals, Pancake Tuesday, Eggs, Dairy, Flour, A Party, Vegetarian, Quick & Easy Meals
Mains, Lunch, Cooking, Flour, Meat, Vegetables, 2-4 People, Quick & Easy
Desserts, Traditional, Baking, Eggs, Sugar, Flour, A Party
Mains, Dinner, Family Meals, Healthy Options, Cooking, Fish, Vegetables, 2-4 People
Desserts, Breakfast, Brunch, Traditional, Baking, Flour, Dairy, Eggs, Sugar, Vegetarian, A Party, Quick & Easy
Dinner, Family Meals, Traditional, Healthy Options, Cooking, Fish, Gluten Free, 2-4 People, Quick & Easy
Starters, Breakfast, Brunch, Lunch, Traditional, Baking, Healthy Options, Flour, Dairy, 4-6 People, Vegetarian, Quick & Easy
Breakfast, Brunch, Lunch, Sides, Traditional, Baking, Flour, Dairy, Healthy Options, Vegetarian, 6-8 People Quick & Easy
Desserts, Easter, Spring, Dairy, Sugar, Flour, Baking, Vegetarian, Intermediate
Mains, Traditional, Family Meals, Casual Meals, Meat, Vegetables, Dairy, Flour, Eggs, Cooking, 4-6 People, Intermediate
Desserts, Breakfast, Brunch, Snacks, Baking, Quick & Easy Meals, Flour, Sugar, Dairy, Eggs, Fruit, Chocolate, 6-8 People, Vegetarian, Quick & Easy
Mains, Traditional, Family Meals, Casual Meals, Meat, Vegetables, Dairy, Flour, Eggs, Cooking, 4-6 People, Intermediate
Drinks, Cocktails, Alcohol, 1-2 People, Vegetarian, Quick & Easy
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What we have to offer
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Good Food Ireland® Picnic for Two – Tipperary
The Traditional Tipperary Country Picnic from Country Choice in Nenagh is the perfect accompaniment to any activity or for those on the move. Enjoy the unique taste and flavours of the food of the area, alongside Peter’s delicious homemade soda bread,...
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Ireland’s Only Blackcurrant & Horse Breeding Farm Tour & Tasting – Wexford
Discover the workings of a blackcurrant farm as Des and his two golden retrievers Molly and Sofie (don’t worry they are very friendly) take you on a tour through the fascinating life cycle of his blackcurrants and learning how these Irish berries...
The Merrion Hotel
If you have a ‘things to do before I die’ list – a stay in The Merrion Hotel should be at the top. The hotel comprises four magnificent Grade 1 Listed 18th-century terrace houses and inside there are opulent interconnecting drawing rooms...Rathmullan House
Rathmullan House offers low-key luxury in gracious and elegant surroundings. Located on the shores of Lough Swilly, in stunning Donegal, Rathmullan House is home to a true Irish welcome, gorgeous gardens, beach views and delectable dining options with...The Roadside Tavern
Step inside the cosy lounge of The Roadside Tavern and take a step back in time. The low ceilings and traditional polished wooden bar are still intact and the walls are adorned with pictures of musicians that have played here on many a lively night. Oh,...
The Merrion Hotel
If you have a ‘things to do before I die’ list – a stay in The Merrion Hotel should be at the top. The hotel comprises four magnificent Grade 1 Listed 18th-century terrace houses and inside there are opulent interconnecting drawing rooms...Rathmullan House
Rathmullan House offers low-key luxury in gracious and elegant surroundings. Located on the shores of Lough Swilly, in stunning Donegal, Rathmullan House is home to a true Irish welcome, gorgeous gardens, beach views and delectable dining options with...Celtic Ross Hotel
The Celtic Ross Hotel offers an enticing package of great food, hospitality and accommodation amongst the beautiful backdrop of West Cork. A lasting first impression of the Celtic Ross starts when you approach from Clonakilty and come across the causeway...
Cavistons Seafood Restaurant & Emporium
Cavistons Seafood Restaurant sits beside its impressive food hall, an emporium central to the fabric of life in Glasthule village. Fish is delivered each morning from Dublin’s best fish suppliers. Simple is the name of the game here. Fish cooking...McGraths of Lismore
It’s rare that you’ll come across places quite like this traditional butcher in the heart of Lismore village, Co. Waterford, which has been in business since the 1600s. Michael McGrath is one of several generations to run this shop, now followed...Malone Fruit Farm & Farm Shop
The Malone Family produce soft fruit from their Co. Carlow based farm. Fresh fruits are available in summer, and frozen fruits are also available all year round for smoothies and desserts, jam making and jellies. These can be purchased from the Malone...
Lock 13 BrewPub
Located along the Grand Canal in Sallins, County Kildare, Lock 13 BrewPub, serves up pub grub favourites made with local ingredients as well as a wonderful selection of craft beers made on-site by the Kildare Brewing Company. The surroundings are cosy...Malone Fruit Farm & Farm Shop
The Malone Family produce soft fruit from their Co. Carlow based farm. Fresh fruits are available in summer, and frozen fruits are also available all year round for smoothies and desserts, jam making and jellies. These can be purchased from the Malone...Mr Jeffares Blackcurrants
Mr Jeffares Blackcurrants produces 100% natural cold-pressed pure juice with no added sugar, made from homegrown Irish blackcurrants at Ballykelly Farm, Co Wexford.