Print
Prep Time
5 Minutes
Cooking Time
Serves
A Party
Ingredients
- 125g soft butter
- 125g icing sugar
- 2tbsp boiling water
- 3tbsp brandy
- Grated Zest of an orange (optional)
Method
Beat together the butter and icing sugar(and zest if using). Then beat in the boiling water and brandy. Chill and store in the fridge until the Christmas pudding comes out…Yum!
Visit Our Shop
You may also like
28 Day Dry Aged Grass Fed Irish Fillet Steak with Caramelized Celeriac, Forest Mushroom Duxelles, Chestnut Puree
Dining in The Merrion Hotel is an authentic Irish food experience and one that you’ll be talking about for years to come. The creative chefs use the finest local, seasonal ingredients to give you a gourmet tour of Ireland.Savoury Cheesy Pudding
Taste Ards and North Down (Taste AND) is a dedicated food and drink network and tourism initiative established by the Ards and North Down Borough Council. The Comber Earlies Food Festival forms part of Taste Summer in Ards and North Down, Lotte Duncan...Raspberry and Rose Fool
Taste Ards and North Down (Taste AND) is a dedicated food and drink network and tourism initiative established by the Ards and North Down Borough Council. The Comber Earlies Food Festival forms part of Taste Summer in Ards and North Down, Lotte Duncan...