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What To Do In The Garden In June
If you have a vegetable garden, you should be seeing some benefits from your hard work this month. Home vegetable patches are beginning to bear fruit.... -
June is the month when it all starts to happen, produce-wise! We’ve already seen the first strawberries hitting the shelves. So what other food beauty can we look forward to in the first official month of summer?! And what will we do with it when we get it??
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What Foods Are In Season For May
May heralds the start of summer proper and some appetite-whetting fresh produce coming into season. Growers are beginning to reap the benefits of preparation... -
Pack Up Your Picnic
If you ask us, no summer picnic feels complete without these seasonal bucket list items. We share with you tips for packing the ultimate summer picnic... -
Top 10 Foods To Forage In Ireland This May
Here are OUR top recommendations for May: BORDULACK Bordulack is a beach herb that has the taste of fresh salty oysters and cucumber. It does... -
A Guide To Summer Shellfish
Summer is the season for Ireland’s best and freshest crustaceans. From large Dublin Bay Prawns or Langoustines, as they are also known, to lobsters and... -
Spring on a plate – with a hint of Irish honey!
Easter signals the true arrival of Spring. Snowdrops are the first to turn on their lights, closely followed by the daffodil, crocus, bluebell and grape... -
What Foods Are In Season In April
April is here and it’s all kicking off in the world of fresh seasonal produce! For starters, this is the month when the first of nature’s free bounty... -
St Brigid’s Day: Feasting, Folklore & A Bit of Irish Bia
Ah sure, if there’s one thing we Irish know how to do, it’s celebrating with food—and St Brigid’s Day on 1st February gives us the perfect... -
What Foods Are in Season in January?
Frostbitten lands. A right auld gale blowing over the ocean. Snow-capped mountains and hills. Gardens that look like Armageddon has happened and nobody... -
How To Put Together The Perfect Irish Cheeseboard
When the cheeseboard is passed round following a hearty meal and the inner voice of your hips says no, while your senses say yes, you know you’ve lost... -
Is there anything more homely than the fragrance of a home-cooked stew or casserole, wafting in the air? That nostril twitching aroma, heady with a taste bud tantalising mix of ingredients cooking slowly to melting tenderness, is enough to bring them all running. A warming stew or casserole is the antidote to frosty days or the usual driving rain and gale-force winds that make up the Irish winter. Makes us hungry just thinking of it!
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Seasonal Fruits Of Halloween
The night of magical happenings is soon upon us! Tuesday 31st October is Halloween. All Hallows Eve (All Saints Eve) is the correct name, so-called because...