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Starters
Homemade Brown Bread
The Strand Cahore is influenced by that of a traditional Irish Pub, inviting locals or passers-by to... -
DessertsCombine all dry ingredients. Combine all wet ingredients. Slowly fold in wet to dry ingredients. Bake in oven at 180 degrees Celsius for 25 minutes. Add fresh Shamrock for decoration.
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Mains
Crab Claws with Seaweed and Samphire
Jp McMahon and Drigín Gaffey have created a space to showcase the diverse and great tasting foods of... -
Starters
Irish Brown Bread
Irish Brown Bread slathered in creamy Irish Butter is a much sought after treat at breakfast time. Guests... -
Drinks
The Shortcross Afternoon G&Tea Cocktail
If you're a fan of G&Ts you've probably already heard of Shortcross Gin. Created on Rademon Estate,... -
Drinks
The Shortcross SouthSide Cocktail
If you're a fan of G&Ts you've probably already heard of Shortcross Gin. Created on Rademon Estate,... -
Drinks
The Spring Fling Frizz Cocktail
If you're a fan of G&Ts you've probably already heard of Shortcross Gin. Created on Rademon Estate,... -
Drinks
Pink Clover Club Cocktail
A taste of Jackford Irish Potato Gin, brings forward the rich earthy taste of the Co. Wexford soil from... -
Mains
Buffalo Bourguignon
This hearty recipe created by Liam and Sinead Byrne of Macamore Buffalo is all the warming up you'll... -
Desserts
Jenny Flynn’s Humble Christmas Trifle
Jenny Flynn's Christmas Trifle is a must have on the dining table during the festive season. This is... -
Give the Gift of Good Food Ireland And be assured of a trusted experience. With much flexibility and a remarkable range of the best food places to choose from. Take a Getaway Break, go shopping in any of our speciality food shops, enjoy a casual lunch or romantic dinner, take a cookery class. Whatever you choose our wide selection is sure to please and know that you are giving a gift that really makes a difference. Thank you for your support.
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DessertsPreheat oven 180c. Add all your dry ingredients to a large mixing bowl and mix. Dice up your butter and add to the flour mix – rub the flour and butter together with your fingertips until it resembles breadcrumbs. Add mixed seeds and mix through. Add your egg (lightly whisked) Start adding your milk, mixing with a spoon until the dough comes together in the bowl, you might not need it all. Turn the dough out onto your floured surface. Roll out dough until about 1 inch thick and cut out rounds with your scone cutter. Keep repeating this until all the dough is used up. Makes 8-10 scones approx. Space them out on a baking sheet lined with greaseproof paper, wash with a little egg wash and sprinkle with seeds. Bake for 20 minutes or so until golden and enjoy !! Top Tip – this freeze so well uncooked, make a batch and pop a few in the freezer for again!
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Drinks
Damn the Weather Cocktail
From the first sip you know you are tasting something special . The unique taste and flavour of this... -
Breakfast
Skeaghanore West Cork Duck Smoked Duck Eggs Benedict
You'll create a tasty breakfast or brunch with this delightful recipe from Skeaghanore West Cork Duck....
Starters, Breakfast, Brunch, Lunch, Traditional, Snacks, Traditional, Baking, St. Patrick's Day, Flour, Dairy, 4-6 People, Vegetarian, Intermediate
Desserts, Traditional, Snacks, Baking, St. Patrick's Day, Chocolate, Flour, Sugar, Eggs, Dairy, Alcohol, 4-6 People, Vegetarian, Quick & Easy
Mains, Starters, Quick & Meals, Shellfish, Vegetables, Dairy, Cooking, 1-2 People, Quick & Easy
Starters, Breakfast, Brunch, Lunch, Traditional, Baking, Healthy Options, St. Patrick's Day, Flour, Dairy, 4-6 People, Vegetarian, Quick & Easy
Drinks, Cocktails, Alcohol, 1-2 People, Vegetarian, Quick & Easy
Drinks, Cocktails, Alcohol, Eggs, 1-2 People, Quick & Easy
Drinks, Cocktails, Spring, Alcohol, 1-2 People, Quick & Easy
Drinks, Cocktails, Valentine's Day, Alcohol, Fruit, Eggs, 1-2 People, Vegetarian, Quick & Easy
Mains, Casual Meals, Winter, Meat, Vegetables, Dairy, Flour, Alcohol, Cooking, 4-6 People, Intermediate
Desserts, Baking, Christmas, Winter, Fruit, Chocolate, Sugar, Eggs, Dairy, 4-6 People, Quick & Easy
Desserts, Breakfast, Brunch, Lunch, Baking, Healthy Options, Eggs, Flour, Dairy, Baking, 6-8 People, Vegetarian, Quick & Easy
Drinks, Cocktails, Fruit, Alcohol, 1-2 People, Vegetarian, Quick & Easy
Breakfast, Brunch, Lunch, Quick & Easy Meals, Meat, Dairy, Eggs, Cooking, 1-2 People, Quick & Easy
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What we have to offer
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Good Food Ireland® Picnic for Two – Tipperary
The Traditional Tipperary Country Picnic from Country Choice in Nenagh is the perfect accompaniment to any activity or for those on the move. Enjoy the unique taste and flavours of the food of the area, alongside Peter’s delicious homemade soda bread,...
€35.00 -
Ireland’s Only Blackcurrant & Horse Breeding Farm Tour & Tasting – Wexford
Discover the workings of a blackcurrant farm as Des and his two golden retrievers Molly and Sofie (don’t worry they are very friendly) take you on a tour through the fascinating life cycle of his blackcurrants and learning how these Irish berries...
€0.00
The Merrion Hotel
If you have a ‘things to do before I die’ list – a stay in The Merrion Hotel should be at the top. The hotel comprises four magnificent Grade 1 Listed 18th-century terrace houses and inside there are opulent interconnecting drawing rooms...Rathmullan House
Rathmullan House offers low-key luxury in gracious and elegant surroundings. Located on the shores of Lough Swilly, in stunning Donegal, Rathmullan House is home to a true Irish welcome, gorgeous gardens, beach views and delectable dining options with...The Roadside Tavern
Step inside the cosy lounge of The Roadside Tavern and take a step back in time. The low ceilings and traditional polished wooden bar are still intact and the walls are adorned with pictures of musicians that have played here on many a lively night. Oh,...
The Merrion Hotel
If you have a ‘things to do before I die’ list – a stay in The Merrion Hotel should be at the top. The hotel comprises four magnificent Grade 1 Listed 18th-century terrace houses and inside there are opulent interconnecting drawing rooms...Rathmullan House
Rathmullan House offers low-key luxury in gracious and elegant surroundings. Located on the shores of Lough Swilly, in stunning Donegal, Rathmullan House is home to a true Irish welcome, gorgeous gardens, beach views and delectable dining options with...Celtic Ross Hotel
The Celtic Ross Hotel offers an enticing package of great food, hospitality and accommodation amongst the beautiful backdrop of West Cork. A lasting first impression of the Celtic Ross starts when you approach from Clonakilty and come across the causeway...
Cavistons Seafood Restaurant & Emporium
Cavistons Seafood Restaurant sits beside its impressive food hall, an emporium central to the fabric of life in Glasthule village. Fish is delivered each morning from Dublin’s best fish suppliers. Simple is the name of the game here. Fish cooking...Malone Fruit Farm & Farm Shop
The Malone Family produce soft fruit from their Co. Carlow based farm. Fresh fruits are available in summer, and frozen fruits are also available all year round for smoothies and desserts, jam making and jellies. These can be purchased from the Malone...Emilie’s Woodfired Kitchen
Glenbeigh, a quaint town in the South West of Kerry, along its famous Ring of Kerry has long been a popular visitor spot. Its beautiful mix of green hills and stunning coastal scenery has drawn in visitors from home and abroad. Glenbeigh is also home...
Malone Fruit Farm & Farm Shop
The Malone Family produce soft fruit from their Co. Carlow based farm. Fresh fruits are available in summer, and frozen fruits are also available all year round for smoothies and desserts, jam making and jellies. These can be purchased from the Malone...Mr Jeffares Blackcurrants
Mr Jeffares Blackcurrants produces 100% natural cold-pressed pure juice with no added sugar, made from homegrown Irish blackcurrants at Ballykelly Farm, Co Wexford.The Burren Smokehouse & Visitor Centre
This highly acclaimed, award-winning traditional smokehouse owned by Peter and Birgitta Curtin is located in the Clare village of Lisdoonvarna, close to the Cliffs of Moher. The smokehouse produces superb smoked salmon, trout and locally caught mackerel....
