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Family Dish
Strawberry & Raspberry Tart
Carlow based farm. Fresh fruits are available in summer, and frozen fruits are also available all year... -
LunchCook the bacon in a pan or in the oven for a few minutes, until crispy and fully cooked through. Place the bacon on top of a stack of warm pancakes, then add the hazelnuts and a drizzle of maple syrup.
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Lunch
Caramelised Banana, Dark Chocolate And Toasted Hazelnut Pancakes
Dromod Boxty is a family business through and through. Timmy and Angela Faughnan first started the business... -
Dessert
Autumn Fruit Cobbler
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Vegetables
New Season Irish Carrot Cake
International Guest Chef Fred Cordonnier. Recipe baked by Aisling Boggan from team Good Food Ireland.... -
Breakfast
Greek Yogurt, Lemon Zest and Pistachio Pancakes
Since 1990, the Faughnan family of Dromod, Co. Leitrim have been ensuring the traditional Irish food,... -
Breakfast
Caramelised Banana, Dark Chocolate And Toasted Hazelnut Pancakes
Since 1990, the Faughnan family of Dromod, Co. Leitrim have been ensuring the traditional Irish food,... -
Breakfast
Bacon, Maple Syrup And Toasted Hazelnut Pancakes
Since 1990, the Faughnan family of Dromod, Co. Leitrim have been ensuring the traditional Irish food,... -
Lunch
Realt na Mara Oysters with Mignonette Sauce
Realt na Mara Shellfish was founded in 2015 by Micheál Sugrue and Emmet Casey. From their farm just... -
Lunch
Realt na Mara Steamed Mussels with White Wine Sauce
Founded in 2015 by Micheál Sugrue and Emmet Casey, Realt na Mara Shellfish produces a delicious range... -
Give the Gift of Good Food Ireland And be assured of a trusted experience. With much flexibility and a remarkable range of the best food places to choose from. Take a Getaway Break, go shopping in any of our speciality food shops, enjoy a casual lunch or romantic dinner, take a cookery class. Whatever you choose our wide selection is sure to please and know that you are giving a gift that really makes a difference. Thank you for your support.
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Family Meal1. Heat the oil in a large saucepan over low heat. Add the grated ginger, sliced shallots and garlic and lightly fry, stirring continuously. Cook until the shallots are soft. 2. Add the butter and allow it to melt before stirring in the celeriac and herbs. Pour over a generous gulp of the chicken stock and sweat the vegetables for 5 minutes, before adding the remaining stock. (Sweat the vegetables by adding a small amount of stock to prevent burning and seal with the lid of the saucepan to create as much steam and pressure as possible – this helps in tenderising the veg and releasing flavour) 3. Pour over the remaining stock and simmer with the lid on for 30 minutes, or until the celeriac is tender. Remove from the heat and allow to cool. 4. Pour in the cream and blend until smooth. 5. Season with salt and pepper to taste and serve with a teaspoon of fresh cream and a sprig of coriander. Visit Our Shop
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Family Meal
Old Delhi-Style Butter Chicken
A delicious Butter Chicken with Garam Masala to feed the family -
Desert
Iced Coconut and Lime Parfait
In France, parfait refers to a frozen dessert. Our parfait recipe is a sweet delight made with coconut...
Family Dish, Desert, Raspberry , Eggs, Sugar, Dairy, Flour, Gluten, 6-8 People
Lunch, Mains, Dinner, Family Meals, Traditional, Pancakes Tuesday, Meat, Quick & Easy, 2 People
Lunch, Breakfast, Traditional, Pancakes, Quick & Easy, 2 People
Dessert, Cobbler, Berries, Apple, Easy, Recipe, Sweet, 8 People
Vegetables, Desserts, Baking, 8-10 People, Quick & Easy
Breakfast, Brunch, Quick & Easy Meals, Casual Meals, Pancake Tuesday, Cooking, 1-2 People, Quick & Easy
Breakfast, Brunch, Quick & Easy Meals, Casual Meals, Fruit, Pancake Tuesday, Cooking, 1-2 People, Quick & Easy
Breakfast, Brunch, Quick & Easy Meals, Casual Meals, Pancake Tuesday, Cooking, 1-2 People, Quick & Easy
Lunch, Mains, Dinner, Traditional, Fish, Quick & Easy, 3 - 4 People
Lunch, Mains, Dinner, Traditional, Fish, Alcohol, Vegetarian, Quick & Easy, 3 - 4 People
Family Meal, Dinner, Vegetarian, Soup, Lactose 2 - 4 People
Family Meal,Dinner, Chicken,Curry,Lactose,Seasoned, 3 - 4 People
Desert, Treat, Parfait, Eggs, Sugar, 1 - 2 People
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What we have to offer
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Good Food Ireland® Picnic for Two – Tipperary
The Traditional Tipperary Country Picnic from Country Choice in Nenagh is the perfect accompaniment to any activity or for those on the move. Enjoy the unique taste and flavours of the food of the area, alongside Peter’s delicious homemade soda bread,...
€35.00 -
Ireland’s Only Blackcurrant & Horse Breeding Farm Tour & Tasting – Wexford
Discover the workings of a blackcurrant farm as Des and his two golden retrievers Molly and Sofie (don’t worry they are very friendly) take you on a tour through the fascinating life cycle of his blackcurrants and learning how these Irish berries...
€0.00
The Merrion Hotel
If you have a ‘things to do before I die’ list – a stay in The Merrion Hotel should be at the top. The hotel comprises four magnificent Grade 1 Listed 18th-century terrace houses and inside there are opulent interconnecting drawing rooms...Rathmullan House
Rathmullan House offers low-key luxury in gracious and elegant surroundings. Located on the shores of Lough Swilly, in stunning Donegal, Rathmullan House is home to a true Irish welcome, gorgeous gardens, beach views and delectable dining options with...Taste @ Gearoidins
Gearoidin’s has an easy, cosy feel and it is situated in one of the original buildings right in the heart of town, but it is made modern by its décor. The main focus is the dessert counter, laden with goodies all made in-house.
The Merrion Hotel
If you have a ‘things to do before I die’ list – a stay in The Merrion Hotel should be at the top. The hotel comprises four magnificent Grade 1 Listed 18th-century terrace houses and inside there are opulent interconnecting drawing rooms...Rathmullan House
Rathmullan House offers low-key luxury in gracious and elegant surroundings. Located on the shores of Lough Swilly, in stunning Donegal, Rathmullan House is home to a true Irish welcome, gorgeous gardens, beach views and delectable dining options with...Celtic Ross Hotel
The Celtic Ross Hotel offers an enticing package of great food, hospitality and accommodation amongst the beautiful backdrop of West Cork. A lasting first impression of the Celtic Ross starts when you approach from Clonakilty and come across the causeway...
Cavistons Seafood Restaurant & Emporium
Cavistons Seafood Restaurant sits beside its impressive food hall, an emporium central to the fabric of life in Glasthule village. Fish is delivered each morning from Dublin’s best fish suppliers. Simple is the name of the game here. Fish cooking...Ballymaloe Cookery School, Shop & Cafe
Cork’s Ballymaloe Cookery School needs little introduction. The school is headed up by Darina Allen, who is passionate about Ireland’s produce and is an all-round warrior for the country’s local producers. The school is internationally...McGraths of Lismore
It’s rare that you’ll come across places quite like this traditional butcher in the heart of Lismore village, Co. Waterford, which has been in business since the 1600s. Michael McGrath is one of several generations to run this shop, now followed...
Lock 13 BrewPub
Located along the Grand Canal in Sallins, County Kildare, Lock 13 BrewPub, serves up pub grub favourites made with local ingredients as well as a wonderful selection of craft beers made on-site by the Kildare Brewing Company. The surroundings are cosy...Malone Fruit Farm & Farm Shop
The Malone Family produce soft fruit from their Co. Carlow based farm. Fresh fruits are available in summer, and frozen fruits are also available all year round for smoothies and desserts, jam making and jellies. These can be purchased from the Malone...Mr Jeffares Blackcurrants
Mr Jeffares Blackcurrants produces 100% natural cold-pressed pure juice with no added sugar, made from homegrown Irish blackcurrants at Ballykelly Farm, Co Wexford.