Orchards full of delicious apples can be found at the Trass’ Apple Farm in Co. Tipperary. These orchards produce juicy, crisp apples that in turn give their bright, fresh flavours to the handmade and pressed apple juice that Cornelius Trass produces...

Wild Irish Foragers are a small family-run business deeply rooted in the heart of Ireland, where they forage from the woodlands, meadows, hedgerows and boglands on and around their fifth-generation family farm. They create natural wild Irish syrups, sauces,...

The Chocolate Garden of Ireland is a chocoholic’s paradise. This artisan business located on the Carlow/Wicklow border makes handmade chocolates, a wide range of confectionery and premium ice cream; all of which can be enjoyed in their lovely coffee...

Wexford Home Preserves has a number of delicious ranges of jams and preserves and is passionate about sourcing its fruit from local farmers including fellow Good Food Ireland member, Mr Jeffares Blackcurrants.

Wild About Foods is a multi-award-winning environmentally sustainable artisan producer making products made fresh from seasonal produce sourced locally and grown on their sustainable permaculture farm in County Wexford. Using a traditional vegetable garden...

In their small factory, not far from the shores of the Lough Derg in County Clare, Patricia and Con Farrell create deliciously mouth-watering chocolates. All the chocolates are handmade by the ”Wilde Bunch’ in the small artisan outlet in Tuamgraney. Even...

Escargot has always been linked with French cuisine and not something that you would believe to be associated with the West of Ireland but that is exactly what you’ll find on Steven and Sandra Ryan’s farm in Tuam, Co. Galway. Exclusive Escargot,...

Mary’s Fish Galway supplies the freshest catch of fish and seafood to the people of Galway and beyond along with supplying the food service trade in the region. Mary Carrick and her team ensure top quality produce is ready for you to cook and serve...

Western Herd Brewing Company is a brother-sister team brewing beer the way nature intended. The brewery is on a rural farm on the Wild Atlantic Way in County Clare and the beer is freshly brewed using natural spring water directly from the farmhouse well. ...

Produced with an assortment of local ingredients, Frank Keane expertly creates and flavours his handmade artisan chocolates from his shop in Kinsale, Co. Cork. While creating favourite chocolate treats, Frank relishes a challenge and is happy to create...

Located in Cromane, just outside Killorglin, Co. Kerry, Realt na Mara Shellfish is situated in the ideal setting for producing delicious shellfish. These shellfish are raised within the pristine waters of Castlemaine Harbour. A harbour in which a number...

‘Heather sweetened – seaside seasoned’, so say the Calvey Family of their Achill Mountain Lamb. The lambs are reared, slaughtered and butchered by the Calvey family on Achill Island on the west coast of Ireland. The lambs have the freedom to...