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Starters
Pancakes with Burren Smoked Organic Salmon
We thought you might want to try out this lovely recipe - pancakes rolled up with a savoury filling.... -
DessertsPlace the ricotta, milk and egg yolks in a bowl and whisk together. Sift the flour, baking powder and salt into a bowl. Add this to the ricotta mix and combine. Place egg whites in a bowl and whisk until stiff peaks form. Fold the egg whites into the batter until just mixed through. Lightly grease a large, non-stick frying pan with a knob of butter and drop two heaped tablespoons of batter per pancake into the pan. Cook until each pancake is golden on the underside, turn over and repeat on the other side. For the berries, place the sugar, water, red wine, cinnamon stick, star anise and vanilla pod in a saucepan and bring it up to the boil. Add the blackberries and cook for 1 minute and then add the raspberries. Turn off the heat. If you wish to have a thicker sauce, remove the fruit with a slotted spoon and reduce the syrup to gain the consistency you need. Add the yoghurt and honey together in a bowl and then scrape the seeds from the vanilla pod and add them to the mix. The pancakes may be wrapped in tin foil and held in a warm oven if necessary. Serve the ricotta pancakes with mixed berries and vanilla yoghurt.
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Dinner
Pork Belly and Irish Potatoes
Food at Hartes of Kildare is smart casual with Head Chef Barry Liscombe bringing 15 years of cooking... -
Desserts
Carrot Cake
This easy, incredibly moist carrot cake is perfect treat with an afternoon tea! Top it with creamy icing... -
Starters
Irish Soda Bread
Long Meadow Cider is an award-winning Bramley apple producer located in the orchard county of Armagh.... -
Mains
Beef & Guinness Stew
This classic Irish recipe is very simple but with a complex and rich flavour. -
Desserts
Homemade Apple Pie
Long Meadow Cider is an award-winning Bramley apple producer located in the orchard county of Armagh.... -
Mains
Wild Atlantic Way Black Pudding & Butternut Squash Lasagne
Shauna Kelly and her dedicated team at Kelly's Kitchen provide locals and visitors to Newport in Co.... -
Recipe
Crossogue Preserves Brandy Butter Short Bread Biscuits
"Veronica Molloy is one of Ireland's top producers of jams and preserves - Crossogue Preserves in Co.... -
Mains
Seared King Scallops with Wilted Chicory and Truffle Dressing
If you have a 'things to do before I die' list - a stay in Dublin's iconic 5-Star Luxury Merrion Hotel... -
Give the Gift of Good Food Ireland And be assured of a trusted experience. With much flexibility and a remarkable range of the best food places to choose from. Take a Getaway Break, go shopping in any of our speciality food shops, enjoy a casual lunch or romantic dinner, take a cookery class. Whatever you choose our wide selection is sure to please and know that you are giving a gift that really makes a difference. Thank you for your support.
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Family MealMelt the butter in a large pot; add carrots, leeks, celery and onion and sauté for 3-4 minutes. Add potatoes, bay leaves and brandy and cook for a further 3 minutes. Add fish stock and milk and bring to the boil. Then add the fish and simmer for 5-8 minutes over medium heat. Add cream and parsley, season with salt and pepper and bring back to the boil. Serve with homemade brown bread.
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Recipe
Braised Lamb Shanks with Garlic, Rosemary and Flageolet Beans
Ballymaloe Cookery School instils its students with a love of local produce, under the inspirational... -
Recipe
Raspberry Jam
Raspberry jam is the easiest and quickest of all jams to make, and one of the most delicious. Loganberries,...
Starters, Breakfast, Lunch, Brunch, Pancake Tuesday, Eggs, Flour, Dairy, Vegetables, Fish, 2-4 People, Intermediate
Desserts, Breakfast, Brunch, Quick & Easy Meals, Family Meals, Pancake Tuesday, Eggs, Flour, Fruit, Dairy, 2-4 People, Vegetarian, Quick & Easy,
Dinner, Family Meal, Traditional, Meat
Desserts, Snacks, Baking, Eggs, Sugar, Flour, A Party, Vegetarian
Starters, Lunch, Traditional, Snacks, Cooking, St. Patrick's Day, Easter, Spring, Flour, Dairy, 1-2 People, Vegetarian, Quick & Easy
Mains, Lunch, Traditional, Family Meals, Healthy Options, Quick & Easy Meals
Desserts, Baking, Traditional, Autumn, Winter, Dairy, Sugar, Flour, Fruit, 4-6 People, Vegetarian, Intermediate
Mains, Traditional, Family Meals, Quick & Easy Meals, Casual Meals, St. Patrick's Day, Meat, Flour, Dairy, Vegetables, 4-6 People, Quick & Easy
Recipe, Dairy, Milk, Family Meal, Dessert, Sweet, Christmas, Traditional
Mains, Sauces, Fish, Shellfish, Valentine's Day, Cooking, 2-4 People, Intermediate
Family Meal, Mains, Dinner, Lunch, Cooking, Fish, Vegetarian, Quick & Easy, 4 - 6 People
Recipe, Dairy, Meat, Lamb, Family Meal, dairy free
Recipe, Dessert, Sweet, Christmas, Traditional, Spring, Summer, Autumn, Winter
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What we have to offer
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Good Food Ireland® Picnic for Two – Tipperary
The Traditional Tipperary Country Picnic from Country Choice in Nenagh is the perfect accompaniment to any activity or for those on the move. Enjoy the unique taste and flavours of the food of the area, alongside Peter’s delicious homemade soda bread,...
€35.00 -
Ireland’s Only Blackcurrant & Horse Breeding Farm Tour & Tasting – Wexford
Discover the workings of a blackcurrant farm as Des and his two golden retrievers Molly and Sofie (don’t worry they are very friendly) take you on a tour through the fascinating life cycle of his blackcurrants and learning how these Irish berries...
€0.00
The Merrion Hotel
If you have a ‘things to do before I die’ list – a stay in The Merrion Hotel should be at the top. The hotel comprises four magnificent Grade 1 Listed 18th-century terrace houses and inside there are opulent interconnecting drawing rooms...Rathmullan House
Rathmullan House offers low-key luxury in gracious and elegant surroundings. Located on the shores of Lough Swilly, in stunning Donegal, Rathmullan House is home to a true Irish welcome, gorgeous gardens, beach views and delectable dining options with...The Roadside Tavern
Step inside the cosy lounge of The Roadside Tavern and take a step back in time. The low ceilings and traditional polished wooden bar are still intact and the walls are adorned with pictures of musicians that have played here on many a lively night. Oh,...
The Merrion Hotel
If you have a ‘things to do before I die’ list – a stay in The Merrion Hotel should be at the top. The hotel comprises four magnificent Grade 1 Listed 18th-century terrace houses and inside there are opulent interconnecting drawing rooms...Rathmullan House
Rathmullan House offers low-key luxury in gracious and elegant surroundings. Located on the shores of Lough Swilly, in stunning Donegal, Rathmullan House is home to a true Irish welcome, gorgeous gardens, beach views and delectable dining options with...Celtic Ross Hotel
The Celtic Ross Hotel offers an enticing package of great food, hospitality and accommodation amongst the beautiful backdrop of West Cork. A lasting first impression of the Celtic Ross starts when you approach from Clonakilty and come across the causeway...
Cavistons Seafood Restaurant & Emporium
Cavistons Seafood Restaurant sits beside its impressive food hall, an emporium central to the fabric of life in Glasthule village. Fish is delivered each morning from Dublin’s best fish suppliers. Simple is the name of the game here. Fish cooking...McGraths of Lismore
It’s rare that you’ll come across places quite like this traditional butcher in the heart of Lismore village, Co. Waterford, which has been in business since the 1600s. Michael McGrath is one of several generations to run this shop, now followed...Malone Fruit Farm & Farm Shop
The Malone Family produce soft fruit from their Co. Carlow based farm. Fresh fruits are available in summer, and frozen fruits are also available all year round for smoothies and desserts, jam making and jellies. These can be purchased from the Malone...
Lock 13 BrewPub
Located along the Grand Canal in Sallins, County Kildare, Lock 13 BrewPub, serves up pub grub favourites made with local ingredients as well as a wonderful selection of craft beers made on-site by the Kildare Brewing Company. The surroundings are cosy...Malone Fruit Farm & Farm Shop
The Malone Family produce soft fruit from their Co. Carlow based farm. Fresh fruits are available in summer, and frozen fruits are also available all year round for smoothies and desserts, jam making and jellies. These can be purchased from the Malone...Mr Jeffares Blackcurrants
Mr Jeffares Blackcurrants produces 100% natural cold-pressed pure juice with no added sugar, made from homegrown Irish blackcurrants at Ballykelly Farm, Co Wexford.