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Dinner
28 Day Dry Aged Grass Fed Irish Fillet Steak with Caramelized Celeriac, Forest Mushroom Duxelles, Chestnut Puree
Dining in The Merrion Hotel is an authentic Irish food experience and one that you’ll be talking about... -
MainsPreheat the oven to 180°C/fan160°C/gas 4. Grease a 1.2 litre soufflé dish or other deep, round baking dish with a little of the butter, then dust with breadcrumbs. Put the egg whites in one bowl and the yolks in another. Warm the milk in a saucepan with the rest of the butter. Don’t let the milk boil. Pour the milk over the egg yolks and stir well. Add the breadcrumbs and the Knockanore Red Cheddar. Stir in the Beer mustard. Set aside so the breadcrumbs can soak up the liquid. Season with cayenne, salt and pepper. Whisk the egg whites to soft peaks and fold into the mixture. Pour into the baking dish, spoon over a few teaspoons of Sticky Onion marmalade and sprinkle over the Coolattin Vintage Cheddar. Bake for 35 minutes. Cover loosely with foil after 20 minutes once browned. Once cooked (just set in the centre), serve.
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Desserts
Raspberry and Rose Fool
Taste Ards and North Down (Taste AND) is a dedicated food and drink network and tourism initiative established... -
Drinks
Ice Cream Sodas (Lavender & Strawberry/Raspberry & Rose)
Taste Ards and North Down (Taste AND) is a dedicated food and drink network and tourism initiative established... -
Desserts
Lemon, Lime, Rum & Coconut Cheesecake with Mallow Fluff
Taste Ards and North Down (Taste AND) is a dedicated food and drink network and tourism initiative established... -
Desserts
Darina Allen’s Christmas Chocolate Yule Log
Darina Allen's Yule Log is the perfect addition to a traditional Christmas celebration. This is just... -
Drinks
Winter Warming Christmas Punch
This winter warming punch makes for a tasty non-alcoholic alternative to Christmas mulled wine and brings... -
Starters
Tear’n’Share Wild Garlic Bread
Share this fabulous Wild Garlic Bread with Wild Garlic Flavoured Oriel Smoked Sea Salt amongst friends... -
Mains
Wild Atlantic Way Black Pudding & Butternut Squash Lasagne
Shauna Kelly and her dedicated team at Kelly's Kitchen provide locals and visitors to Newport in Co.... -
Dinner
Irish Hereford Prime Beef Stir Fry
Farmer-led and owned, Irish Hereford Prime was founded in 1997 with the aim of promoting Irish Hereford... -
Give the Gift of Good Food Ireland And be assured of a trusted experience. With much flexibility and a remarkable range of the best food places to choose from. Take a Getaway Break, go shopping in any of our speciality food shops, enjoy a casual lunch or romantic dinner, take a cookery class. Whatever you choose our wide selection is sure to please and know that you are giving a gift that really makes a difference. Thank you for your support.
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MainsWarm the oil in a large pan over a medium heat. Add the sausages and bacon and fry for about 10 minutes until they have a nice colour. Remove the meat from the pan and set aside. Add the sliced onions to the pan and a little more oil if necessary. Reduce the heat and fry for about 10 minutes so that the onions caramelize slowly. When the onions have a nice colour, return the sausages and bacon to the pan and add the thyme and bay leaves. Cover with the chicken stock (broth) and return to the boil. Reduce the heat to a simmer and add the potatoes. Cook for about 30 minutes. Add the chopped parsley and plenty of black pepper and serve. Credit: The Irish Cookbook by Jp McMahon is published by Phaidon. Photography & Styling: Anita Murphy and Zania Koppe
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Desserts
Crossogue Preserves 3 Fruit Marmalade Cake
This is a delicious simple cake, that will take you no time to make, and even less time to eat. Crossogue... -
Desserts
Rhubarb and Ginger Crumble
We share with you this recipe which has wonderful flavours and a few levels of crunch with a delicious...
Dinner, Mains, Meat, Steak, Vegetables, Cooking, 4-6 People, Intermediate
Mains, Baking, Spring, Summer, Cheese, Sugar, Dairy, A Party, Quick & Easy
Desserts, No-Baking, Spring, Summer, Sugar, Sharing, Scooping, Dairy, A Party, Quick & Easy
Drinks, Refreshing, Summer, Sugar, A Party, Quick & Easy
Desserts, Zesty, Lemon, Lime, no-bake Cheesecake, Summer, A Party, Quick & Easy
Desserts, Baking, Christmas, Winter, Eggs, Sugar, Chocolate, Dairy, A Party, Vegetarian, Quick & Easy
Drinks, Juices & Smoothies, Healthy Options, Christmas, Winter, Fruit, 6-8 People, Vegetarian, Intermediate
Starters, Snacks, Sides, Baking, Tapas, Flour, Sugar, Eggs, 4-6 People, Vegetarian, Intermediate
Mains, Traditional, Family Meals, Quick & Easy Meals, Casual Meals, St. Patrick's Day, Meat, Flour, Dairy, Vegetables, 4-6 People, Quick & Easy
Dinner, Quick & Easy Meals, Casual Meals, Meat, Vegetables, Cooking, 2-4 people, Quick & Easy
Mains, Traditional, Family Meals, Casual Meals, Healthy Options, St. Patrick's Day, Meat, Vegetables, Cooking, 6-8 People, Intermediate
Desserts, Eggs, Flour, Sugar, Dairy, Baking, 6-8 People, Vegetarian, Intermediate
Desserts, Baking, Summer, Spring, Fruit, Flour, Sugar, Dairy, 2-4 People, Vegetarian, Intermediate
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What we have to offer
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Good Food Ireland® Picnic for Two – Tipperary
The Traditional Tipperary Country Picnic from Country Choice in Nenagh is the perfect accompaniment to any activity or for those on the move. Enjoy the unique taste and flavours of the food of the area, alongside Peter’s delicious homemade soda bread,...
€35.00 -
Ireland’s Only Blackcurrant & Horse Breeding Farm Tour & Tasting – Wexford
Discover the workings of a blackcurrant farm as Des and his two golden retrievers Molly and Sofie (don’t worry they are very friendly) take you on a tour through the fascinating life cycle of his blackcurrants and learning how these Irish berries...
€0.00
The Merrion Hotel
If you have a ‘things to do before I die’ list – a stay in The Merrion Hotel should be at the top. The hotel comprises four magnificent Grade 1 Listed 18th-century terrace houses and inside there are opulent interconnecting drawing rooms...Rathmullan House
Rathmullan House offers low-key luxury in gracious and elegant surroundings. Located on the shores of Lough Swilly, in stunning Donegal, Rathmullan House is home to a true Irish welcome, gorgeous gardens, beach views and delectable dining options with...The Roadside Tavern
Step inside the cosy lounge of The Roadside Tavern and take a step back in time. The low ceilings and traditional polished wooden bar are still intact and the walls are adorned with pictures of musicians that have played here on many a lively night. Oh,...
The Merrion Hotel
If you have a ‘things to do before I die’ list – a stay in The Merrion Hotel should be at the top. The hotel comprises four magnificent Grade 1 Listed 18th-century terrace houses and inside there are opulent interconnecting drawing rooms...Rathmullan House
Rathmullan House offers low-key luxury in gracious and elegant surroundings. Located on the shores of Lough Swilly, in stunning Donegal, Rathmullan House is home to a true Irish welcome, gorgeous gardens, beach views and delectable dining options with...Celtic Ross Hotel
The Celtic Ross Hotel offers an enticing package of great food, hospitality and accommodation amongst the beautiful backdrop of West Cork. A lasting first impression of the Celtic Ross starts when you approach from Clonakilty and come across the causeway...
Cavistons Seafood Restaurant & Emporium
Cavistons Seafood Restaurant sits beside its impressive food hall, an emporium central to the fabric of life in Glasthule village. Fish is delivered each morning from Dublin’s best fish suppliers. Simple is the name of the game here. Fish cooking...Malone Fruit Farm & Farm Shop
The Malone Family produce soft fruit from their Co. Carlow based farm. Fresh fruits are available in summer, and frozen fruits are also available all year round for smoothies and desserts, jam making and jellies. These can be purchased from the Malone...Emilie’s Woodfired Kitchen
Glenbeigh, a quaint town in the South West of Kerry, along its famous Ring of Kerry has long been a popular visitor spot. Its beautiful mix of green hills and stunning coastal scenery has drawn in visitors from home and abroad. Glenbeigh is also home...
Malone Fruit Farm & Farm Shop
The Malone Family produce soft fruit from their Co. Carlow based farm. Fresh fruits are available in summer, and frozen fruits are also available all year round for smoothies and desserts, jam making and jellies. These can be purchased from the Malone...Mr Jeffares Blackcurrants
Mr Jeffares Blackcurrants produces 100% natural cold-pressed pure juice with no added sugar, made from homegrown Irish blackcurrants at Ballykelly Farm, Co Wexford.The Burren Smokehouse & Visitor Centre
This highly acclaimed, award-winning traditional smokehouse owned by Peter and Birgitta Curtin is located in the Clare village of Lisdoonvarna, close to the Cliffs of Moher. The smokehouse produces superb smoked salmon, trout and locally caught mackerel....